Nihonryori Mochizuki
日本料理もちづき
To check availability, please select the number of people, preferred date, and preferred time.
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Dinner
- [Chef's Recommendation] 9 Course Dinner Meal
- 18,150 JPY per person
- GeneralTempura Sashimi Kaiseki Kaiseki
- The head chef prepares the only kaiseki meal of the day from seasonal ingredients that arrive every day.
- The menu is subject to change according to availability.
- Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
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- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Nihonryori Mochizuki
日本料理もちづき
Shop
03-5608-5002 (+81-3-5608-5002)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 3-minute walk from Asakusa station Exit 4 on Ginza Line / 5-minute walk from Honjo-azumabashi Station. It's on the 21st floor of the Asahi Group Headquarters Building along the Sumida River.
- restaurantCuisine
- Japanese / General,Japanese / Sashimi (raw fish)/Seafood,Japanese / Kaiseki (traditional multi-course meal) / Japanese,Japanese
- paymentsAverage price
- Dinner: 10,000 JPY / Lunch: 4,000 JPY
- scheduleOpen
- [Tuesday - Sunday, National Holidays, Day Before National Holidays] Lunch 11:30 am - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 9:00 pm (L.O. 7:00 pm)
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- pin_dropAddress
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21F, Asahi Group Headquarters Bldg., 1-23-1, Azumabashi, Sumida-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都墨田区吾妻橋1-23-1 アサヒグループ本社ビル21F
- translateEnglish services
- English menu and English-speaking staff available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa / Unionpay
- listFeatures
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English menu / English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Tatami room / Kotatsu (heated table) / course meals / Kids menu / All you can drink / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
-
Course Menu /
Menu - From the chef
- Map
- Reviews
