Aji no YOHEI
味の与平
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
From the food perspective, Mr. Tanaka conveys the charm of his hometown, Hida Takayama.
He is from Gifu. An experienced chef who has built a career focusing on Japanese cuisine. He is currently the head chef at Aji no YOHEI. Hida Takayama is an important hometown for him. He conveys the charm of his hometown from the perspective of food.
田中 進Susumu Tanaka
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
Aji no YOHEI
味の与平
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
0577-35-1224 (+81-577-35-1224)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 30-minute from Takayama Interchange
- restaurantCuisine
- Japanese / Sukiyaki (hot pot stew),Japanese / Teppanyaki (iron griddle grilling),Japanese / Local Japanese Cuisine / Teppanyaki,Yakiniku/Steak
- scheduleOpen
- Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 8:30 pm (L.O. 8:00 pm)
- blockClosed
- Irregular
- paymentsAverage price
- Dinner: 3,500 JPY / Lunch: 3,500 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card -
QR Code Payments Accepted
PayPay / Rakuten Pay / d Payment
- pin_dropAddress
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7, Kamininomachi, Takayama-shi, Gifu map
- local_taxiAddress (for taxi driver )
- 岐阜県高山市上二之町7
- translateEnglish services
- English menu and English-speaking staff available.
- listFeatures
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English menu / English-speaking staff / Lunch / No smoking / Western cutlery / Reservations / Child friendly / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
- psychiatrysustainable initiatives
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![Aji no YOHEI]()
A restaurant where you can enjoy the culinary bounty unique to Hida Takayama
This restaurant serves Hida beef, a representative ingredient of the prefecture, in a special style. They also use Koshihikari rice from Gifu Prefecture. You can enjoy the culinary blessings of Hida Takayama, such as the famous Hida soba and pickles made with red turnip, a local specialty.
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Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
