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Superb Kobe Beef that the owner was fascinated by. Enjoy the blissful taste at Sannomiya, Hyogo.
Kobe Beef is an elegant, fine-textured meat with a rich, lean flavor. MARCO is a teppanyaki restaurant that attracts many repeat customers who enjoy the truly delicious Kobe beef and Kuroge Wagyu to the fullest. With over 20 years of teppanyaki experience, the owner-chef takes great care in grilling meat to perfection. In addition, seafood such as lobsters and abalones, which the owner is particular about, and abundant vegetables such as onions from Awaji Island are served, allowing diners to savor the charm of teppanyaki fully. Furthermore, a notable point about this restaurant is that it is run by a couple who are certified sommeliers. From a wide selection of wines ranging from classic to natural, guests are sure to be able to choose a glass to suit their taste. This restaurant is a wonderful place to visit for important occasions.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
MARCO
MARCO
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
078-251-1503All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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QR Code Payments Accepted
PayPay / Rakuten Pay / d Payment / Alipay / WeChat Pay
English-speaking staff / Free Wi-Fi / Lunch / No smoking / Special diet / Western cutlery / Reservations / Counter seating available / course meals / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
