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A premium dining experience where you can savor Kyushu-raised Japanese Black Wagyu beef. A restaurant that combines casual comfort with elegance.
Located in the Tenjin-Kego area, Jun specializes in marbled beef graded 4 or higher, with a focus on Japanese Black Wagyu beef from Kyushu, a region renowned nationwide as one of the premier sources of this premium beef. The sweet flavor of the fat harmonizes with the meat's fine texture, delivering a sense of satisfaction with every bite. Another appealing feature is the affordable price range, allowing you to enjoy high-quality Wagyu beef as part of your everyday dining experience. The restaurant features semi-private raised seating areas where you can relax without worrying about your surroundings. This restaurant is perfect for small group meals, business dinners, family gatherings, and any occasion where conversation is important. The menu also offers a combination of Japanese BBQ and sukiyaki, allowing you to fully savor the diverse flavors of Japanese Black Wagyu beef. It's a place where you can relax and enjoy a truly satisfying experience.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Yakiniku Sukiyaki Jun Tenjin Kego Branch
焼肉・すき焼き 純 天神警固店
Online reservation
Shop phone number
092-406-3707All reservations will be accepted via web form to ensure a smooth reservation process.
050-2030-4678Details
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Credit Card Accepted
Visa / JCB / American Express / Master Card
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QR Code Payments Accepted
PayPay
No smoking / Reservations / Reserved rooms / Kotatsu (heated table) / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
