Unagi No Tokunaga Hokubu

うなぎの徳永 北部

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

096-245-0978 (+81-96-245-0978)
Request Reservation
Bookmark

From the chef

With the entire staff working together, Mr. Ushijima preserves the traditional eel.

Unagi No Tokunaga Hokubu_Takuya Ushijima

He was born in 1995 in Kumamoto. Joined Tokunaga in 2010. He has been actively involved as a chef and server at various locations, including Unagi No Tokunaga Hokubu, Kyomachi Saryo Tokunaga, and Unagi Nobori. Currently, he manages multiple branches, supports staff across different locations, and protects the traditional flavors passed down.

牛嶋 拓也

Takuya Ushijima

Unagi No Tokunaga Hokubu

うなぎの徳永 北部

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

096-245-0978 (+81-96-245-0978)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation
Bookmark
Access
From Sakuramachi Bus Terminal, take a bus to Kanokogi bus stop. It's a 3-minute walk to Tokunaga Kita, located between Sushiro and Book Off.
Cuisine
Japanese / General, Japanese / Unagi (eel), Japanese / Hitsumabushi (eel bowl) / Unagi (eel),Japanese
Open
[Monday-Friday, Day Before National Holidays] Lunch 11:30 am - 2:30 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 8:30 pm (L.O. 8:00 pm), [Saturday, Sunday, National Holidays] 11:30 am - 8:30 pm (L.O. 8:00 pm)
Closed
Irregular
Average price
4,000 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

  • QR Code Payments Accepted

    PayPay / d Payment

Address
187, Kanokogi-machi, Kita-ku, Kumamoto-shi, Kumamoto map Outside view
Address (for taxi driver)
熊本県熊本市北区鹿子木町187
English services
Unknown.
Notation based on the Act on Specified Commercial Transactions Japanese

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