HILLS CLUB

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

052-212-3330 (+81-52-212-3330)

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

T-bone Steak - Sirloin & Tenderloin!

T-bone steak is characterized by a T-shaped bone in the middle of the meat. It is a luxurious steak where you can enjoy both sirloin and tenderloin (fillet). A dish from the course menu.

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Caviar and Champagne

Indulge in the luxury of caviar and Champagne. This menu is for 2-3 persons, available during salon time.

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Carefully selected Japanese Black Beef and Traditional Japanese Cuisine

HILLS CLUB is a private restaurant that operates by reservation only. They offer course menus that allow you to enjoy the finest selection of Japanese Black Beef from across Japan while also savoring seasonal ingredients, such as fugu (pufferfish) in winter and hamo (conger eel) in summer.

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I ate !

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

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HILLS CLUB

Marunouchi, Nagoya, Aichi

Japanese / General , Western / Steak , Asian/Ethnic / Yakiniku (grilled meat)

Sosaku (creative) / Creative

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

052-212-3330 (+81-52-212-3330)

All reservations will be accepted via web form to ensure a smooth reservation process.

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

location_onAccess: In front of Exit No.4 of Marunouchi Station on Nagoya Municipal Subway Sakura-dori Line

restaurantCuisine: Japanese / General,Asian/Ethnic / Yakiniku (grilled meat),Western / Steak / Creative,Sosaku (creative)

scheduleOpen: [Weekday, Saturday, National Holodays, Day Before National Holidays] Dinner 5:00 pm - 10:30 pm [Special Business Hours on National Holidays] Lunch 12:00 - Reservation only

blockClosed: Sunday

paymentsAverage price: 12,000 JPY

credit_cardMethod of payment: Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison / UnionPay