In addition to the charcoal-grilled Yakitori prepared by a professional griller, a wide variety of attractive a la carte dishes and Sake are available.
Yakitori Shouchan Roppongi offers yakitori that are slow-cooked over charcoal. Using Daisen chicken and Kenmidori chicken, which are slaughtered in the morning, the restaurant brings out the best ingredients, which are started by skewering them daily. The yakitori, cut according to the sauce or salt, is exquisite. The restaurant employs grill masters for the yakitori and specialized chefs for the other dishes. Japanese sake is another specialty, and the carefully selected sake matches the yakitori exquisitely. You can enjoy finding the perfect drink for your taste from an extensive selection. The restaurant is designed to prevent smell transfer, so it is recommended for chic dates, anniversaries, and business entertainment. You can have a great time at the counter to look closely at the cooking techniques or spend more personal time in the private dining room.
-
English menu
-
English-speaking staff
-
Free Wi-Fi
-
Lunch
-
Late-night service
-
No smoking
-
Special dietary requests
-
Western cutlery
Yakitori Shouchan Roppongi Branch
焼き鳥 ショウチャン 六本木店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-5843-1222All reservations will be accepted via web form to ensure a smooth reservation process.
-
Credit Card Accepted
JCB / Diners Club / American Express / Master Card
-
QR Code Payments Accepted
PayPay / d Payment / au PAY

English menu / English-speaking staff / Late-night service / Special diet / Smoking allowed / Reservations / Counter seating available / course meals / Take out / All you can drink / Large cocktail selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.