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Indulging in exceptional eel dishes, carefully selected and expertly grilled using secret techniques, varied seasonally.
Munagi welcomes you with the finest unagi (eel) and heartfelt service. Meticulously selected unagi is expertly prepared, considering each unagi's unique characteristics, then grilled one by one using artisanal techniques. For those who want to taste both Shirayaki (unseasoned grilled eel) and Kabayaki (graze-grilled eel), the "Comparison Red and White Unaju (two-tiered box)" is highly recommended. The signature "Kinpaku Mabushi Unaju" covered luxury with gold leaf is also a must-try delicacy. A wide selection of wines and Fukui Prefecture sake are also available for pairing with eel. The restaurant is a calm Japanese-style space with private rooms, sofa seats, and counter seating. The attention to detail can be seen everywhere, like private rooms adorned with gold wallpaper.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Sumiyaki Hitsumabushi Unagi Munagi
炭焼ひつまぶし鰻 むなぎ（武奈伎）
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
052-253-6266All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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E-money Payments Accepted
Transportation IC Card / Prepaid IC Card
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QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / LINE Pay / d Payment / au PAY
English menu / English-speaking staff / Free Wi-Fi / Chinese menu / Korean menu / Lunch / No smoking / Special diet / Western cutlery / Reservations / Child friendly / Counter seating available / Take out / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
