SAVOR JAPAN Okinawa and Ryukyu Islands Okinawa, Yakiniku/Wagyu (Japanese BBQ) Okinawa/Nago, Yakiniku/Wagyu (Japanese BBQ) Yomitan/Chatan, Yakiniku/Wagyu (Japanese BBQ) Yakiniku RIKIO Course menu

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Yakiniku RIKIO (Yomitan/Chatan｜Yakiniku/Wagyu (Japanese BBQ))

Yakiniku RIKIO

焼肉RIKIO

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

098-989-4433 (+81-98-989-4433)
Request Reservation
Bookmark
Menu

To check availability, please select the number of people, preferred date, and preferred time.

Course Menu

■ Yakiniku RIKIO course

■ Yakiniku RIKIO course

10,000 JPY per person (Tax included)

Enjoy a luxurious course meal featuring carefully selected, high-quality meats from Okinawa, including Ishigaki beef, Kin Agu pork, and Yanbaru free-range chicken.

Cold dishes, kimchi, namul, and choregi salad.

Grilled meats, grilled vegetables, Yanbaru young chicken thigh, Golden Agu pork shoulder loin, tied tongue, rump, ichibo assortment, skirt steak, triangular short rib, misuji, rice (medium)

~A palate cleanser~

Final dish: Seared sushi and egg soup

Dessert: Almond Tofu

Comes with dessert Card payment available
  • Additional charges apply for additional orders.
  • Table time limit is 120 minutes for this course.
  • Course capacity: 2 - 20 persons

note

*We can also accommodate courses tailored to your needs if you make a reservation by the day before.

■Yakiniku RIKIO Course

■Yakiniku RIKIO Course

15,000 JPY per person (Tax included)

A course meal where you can luxuriously enjoy the flavors of Okinawa, including Ishigaki beef, Kin Agu pork, Yanbaru free-range chicken, and carefully selected, premium meats.

Cold appetizers, side dishes, kimchi, namul, and choregi salad.

Grilled meats, grilled vegetables, Yanbaru young chicken thigh, Golden Agu pork shoulder loin, assortment of tied tongue and thick-cut tongue, Chateaubriand, skirt steak, premium short ribs, assortment of loin, rice (medium)

~A palate cleanser~

Final dish: Seared sushi and cold noodles

Dessert Ice Cream Monaka

Card payment available Comes with dessert
  • Additional charges apply for additional orders.
  • Table time limit is 120 minutes for this course.
  • Course capacity: 2 - 20 persons

note

*We also accept custom course requests with reservations made by the day before.

Yakiniku RIKIO

焼肉RIKIO

Yomitan/Chatan , Okinawa/Nago , Okinawa

Western / Steak , Asian/Ethnic / Yakiniku (grilled meat) , Asian/Ethnic / Korean

Yakiniku/Steak / Yakiniku/Wagyu (Japanese BBQ)

Online reservation

Request Reservation
Bookmark

Shop phone number

098-989-4433 (+81-98-989-4433)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk phone number

050-2030-4678 (+81-50-2030-4678)

Details

Access
8.4 km from Tedako-Uranishi Station on the Yui Rail / 4-minute walk from 'Mihama american village-kitaguchi' stop on Ryukyu Bus Chubu Line
Cuisine
Western / Steak, Asian/Ethnic / Yakiniku (grilled meat), Asian/Ethnic / Korean / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak
Open
[Monday, Tuesday, Thursday-Sunday,  National Holidays, Day Before National Holidays] Dinner 4:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed
Wednesday
Average price
7,999 JPY
Method of payment

  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

Address
2F, Distortion Fashion Bldg., 9-19, Mihama, Chatan-cho, Nakagami-gun, Okinawa map Outside view
Address (for taxi driver)
沖縄県中頭郡北谷町字美浜9-19ディストーションファッションビル2F
English services
English menu and English-speaking staff available.
Features

English menu / English-speaking staff / Free Wi-Fi / Chinese menu / Korean menu / Taiwan menu / No smoking / Western cutlery / Reservations / Child friendly / Counter seating available / course meals / Large cocktail selection / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese