This restaurant handles the world's largest volume of authentic Kobe beef. Enjoy the ultimate taste of Kobe Beef in pursuit of purity.
Kobe Beef DAIA is operated by a specialist in Kobe Beef, which boasts the world's most enormous volume of Kobe Beef handled. The beef is purchased as whole head, processed in the company's central kitchen, and delivered fresh to each restaurant, so you can have not only steaks but also meat sashimi, meat sushi, and yukhoe. For the steak, in addition to sirloin and fillet, the "exceptional rare cut," which comes from the lower of fillet and sirloin, and "ultimate red meat," are also available, which is an advantage of buying whole cows. To maximize the "sweetness, aroma, and aftertaste" that is the charm of Kobe Beef, the restaurant uses only in-house products, including soy sauce, wasabi, and condiments. Enjoy the superb taste of Kobe Beef by professional chefs who have been pursuing the purity of Kobe Beef at this Nihonbashi-Muromachi restaurant.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Kobe Beef DAIA Nihonbashi-Muromachi Branch
神戸牛ダイア 日本橋室町店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-6910-3829All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / American Express / Master Card
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E-money Payments Accepted
Prepaid IC Card
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QR Code Payments Accepted
PayPay / Mercari pay / LINE Pay / au PAY / Alipay / WeChat Pay

English menu / Free Wi-Fi / Lunch / No smoking / Western cutlery / Reservations / Child friendly / course meals / Take out / All you can drink / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.