Kobe Beef DAIA Nihonbashi-Muromachi Branch
神戸牛ダイア 日本橋室町店
Help desk
Shop
From the chef
Mr. Otsubo continues to work daily to refine his cooking skills and himself.
He was born in 2001 in Iwate. He began working in a restaurant because he loved cooking. After working part-time, he took his first full-blown steps into the chef's world. Currently, he works as a chef at the Kobe Beef DAIA Nihonbashi-Muromachi Branch. With the superb ingredient of Kobe Beef as his partner, Mr. Otsubo continues to pursue his potential as a chef. In addition to his cooking skills, he also works on enhancing his body and performance through training as a hobby. As a person who makes a living in the food industry, he continues improving every day.
大坪 辰Shin Otsubo
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- From the chef
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Kobe Beef DAIA Nihonbashi-Muromachi Branch
神戸牛ダイア 日本橋室町店
Help desk
Shop
03-6910-3829 (+81-3-6910-3829)
- location_onAccess
- Go down the street on the right side of the Mitsui Garden Hotel building. It is on the left side of the back corner.
- restaurantCuisine
- Western / Steak,Western / Western Teppanyaki (iron griddle grilling) ,Asian/Ethnic / Yakiniku (grilled meat) / Steak,Yakiniku/Steak
- scheduleOpen
- Lunch 11:30 am - 3:00 pm (L.O. 2:30 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:30 pm)
- blockClosed
- None
- paymentsAverage price
- Dinner: 8,000 JPY / Lunch: 3,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
Visa / JCB / American Express / Master Card -
E-money Payments Accepted
Prepaid IC Card -
QR Code Payments Accepted
PayPay / Mercari pay / LINE Pay / au PAY / Alipay / WeChat Pay
- pin_dropAddress
-
102, 1F, OVOL Nihonbashi Bldg., 3-4-4, Nihonbashi-Muromachi, Chuo-ku, Tokyo map
- local_taxiAddress (for taxi driver )
- 東京都中央区日本橋室町3-4-4OVOL日本橋ビル1F 102
- translateEnglish services
- English menu available.
- listFeatures
-
English menu / Free Wi-Fi / Lunch / No smoking / Western cutlery / Reservations / Child friendly / course meals / Take out / All you can drink / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews