SAVOR JAPAN Central Honshu (Chubu) Aichi, Yakiniku/Wagyu (Japanese BBQ) Nagoya, Yakiniku/Wagyu (Japanese BBQ) Nagoya Station, Yakiniku/Wagyu (Japanese BBQ) TANAKA YAKINIKU RESTAURANTE Menu

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TANAKA YAKINIKU RESTAURANTE (Nagoya Station｜Yakiniku/Wagyu (Japanese BBQ))

TANAKA YAKINIKU RESTAURANTE

TANAKA YAKINIKU RESTAURANTE

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

052-526-3929 (+81-52-526-3929)
Reservation
Bookmark

Menu

Special Fillet - Fascinated by the fine texture. A luxurious cut of the soft parts of selected Japanese beef.

Special Fillet - Fascinated by the fine texture. A luxurious cut of the soft parts of selected Japanese beef.

The most tender part of beef is the fillet. One of the rarest and most valuable is the special fillet. This item allows you to taste the soft part of selected Japanese beef with a luxurious cut. You will be fascinated by the fine texture.

5,500 JPY

Special Salt Tongue Thin Sliced - A popular menu item with a sweetness that spreads as you take a bite and a crispy texture.

Special Salt Tongue Thin Sliced - A popular menu item with a sweetness that spreads as you take a bite and a crispy texture.

It is a luxurious and premium cut. Grilled to a quick sear, the sweetness and crispy texture that spreads when you bite into it is irresistible. This is the most popular yakiniku menu item, with many repeat customers.

4,180 JPY

Fresh Caviar Yukhoe - A luxurious dish that allows you to taste the creamy texture of caviar.

Fresh Caviar Yukhoe - A luxurious dish that allows you to taste the creamy texture of caviar.

The fresh caviar is simply salted and aged to perfection. This is a luxurious dish of fresh Wagyu red meat served with caviar and herbs. You can enjoy the marriage with wine.

5,500 JPY

SALAD

Today's Salad

Today's Salad

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Seasonal fruit salad

Seasonal fruit salad

2,750 JPY

Fruit tomato salad

Fruit tomato salad

2,530 JPY

Raw vegetable salad

Raw vegetable salad

1,760 JPY

Korean salad

Korean salad

1,650 JPY

KIMCHI & NAMURU

Seasonal Namul

Seasonal Namul

1,760 JPY

Kimchi platter

Kimchi platter

1,760 JPY

Kimchi variety

Kimchi variety

1,100 JPY

GYUSASHI

Today's Yukhoe

Today's Yukhoe

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Today's Beef Sashimi

Today's Beef Sashimi

ASK

"Fresh Caviar Yukhoe" is a luxurious delicacy that allows you to enjoy the moist texture of caviar.

"Fresh Caviar Yukhoe" is a luxurious delicacy that allows you to enjoy the moist texture of caviar.

Fresh caviar is made by simply salting and aging the raw materials. This luxurious dish is served with fresh red meat of Wagyu beef, garnished with fresh caviar and herbs. It goes well with wine.

5,500 JPY

Red Meat Yukhoe

Red Meat Yukhoe

2,750 JPY

Tripe kelp-cured with ponzu sauce

Tripe kelp-cured with ponzu sauce

2,200 JPY

Seared Heart

Seared Heart

1,980 JPY

White omasum sashimi

White omasum sashimi

1,760 JPY

NOODLES

TANAKA Cold Noodles

TANAKA Cold Noodles

1,650 JPY

Specialty Suda-ji cold noodles

Specialty Suda-ji cold noodles

1,650 JPY

Fruit Tomato Cold Noodles

Fruit Tomato Cold Noodles

1,980 JPY

PASTA

Today's Pasta

Today's Pasta

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Matsusaka beef bolognese

Matsusaka beef bolognese

2,200 JPY

Peperoncino

Peperoncino

1,720 JPY

SOUP

Oxtail soup

Oxtail soup

1,980 JPY

Kalbi soup

Kalbi soup

1,760 JPY

Seasonal vegetable soup

Seasonal vegetable soup

1,320 JPY

Nagoya Cochin egg soup

Nagoya Cochin egg soup

1,100 JPY

RICE

Fried bibimbap for two

Fried bibimbap for two

2,750 JPY

Matsusaka beef tail paella for two

Matsusaka beef tail paella for two

3,080 JPY

Yukhoe Bibimbap

Yukhoe Bibimbap

3,080 JPY

Kalbi soup

Kalbi soup

1,760 JPY

Salted oxtail soup

Salted oxtail soup

2,200 JPY

Egg soup

Egg soup

1,430 JPY

Garlic Rice

Garlic Rice

1,760 JPY

Setsugekka beef curry

Setsugekka beef curry

1,650 JPY

Dragon's Eye White Rice

Dragon's Eye White Rice

550 JPY

DESSERT

Seasonal Fruit Parfait

Seasonal Fruit Parfait

2,200 JPY

Almond jelly

Almond jelly

880 JPY

Homemade classic pudding

Homemade classic pudding

880 JPY

Haagen-Dazs

vanilla

vanilla

770 JPY

Green Tea

Green Tea

770 JPY

Cookies and Cream

Cookies and Cream

770 JPY

YAKINIKU

Butcher's job

Butcher's job

Every day, as he touches, presses and smells the meat he purchases, he keeps in mind that "no two cows are the same."
The finest carefully selected Wagyu beef

The finest carefully selected Wagyu beef

The meat they purchase is only the finest Wagyu beef, which the butcher has put his trust in.

TONGUE

Premium salted tongue, thick slices (limited quantity)

Premium salted tongue, thick slices (limited quantity)

6,380 JPY

The popular "Premium Salted Tongue Thinly Sliced" has a sweet taste that spreads the more you chew it, and a crunchy texture that is irresistible.

The popular "Premium Salted Tongue Thinly Sliced" has a sweet taste that spreads the more you chew it, and a crunchy texture that is irresistible.

This luxurious cut of meat is cut into lavish portions and served to you. It is lightly grilled, and the sweetness that spreads when you bite into it and the crispy texture are irresistible. This is the most popular yakiniku menu item, and is coveted by repeat customers.

4,180 JPY

Premium salted tongue

Premium salted tongue

2,750 JPY

FILLET

Chateaubriand beef

Chateaubriand beef

11,000 JPY

You will be enchanted by the finely textured texture. The tender part of the carefully selected Wagyu beef is luxuriously cut into the "Premium Fillet".

You will be enchanted by the finely textured texture. The tender part of the carefully selected Wagyu beef is luxuriously cut into the "Premium Fillet".

Fillet is the most tender cut of beef. Among them, the premium fillet is the most rare. This is a luxurious cut of carefully selected Wagyu beef that you can enjoy. You will be enthralled by the fine texture.

5,500 JPY

Upper fin

Upper fin

3,080 JPY

SPECIALITE

Our specialty Chateaubriand beef cutlet sandwich

Our specialty Chateaubriand beef cutlet sandwich

13,200 JPY

LOIN

Specialty Sirloin Grill

Specialty Sirloin Grill

4,180 JPY

Premium loin

Premium loin

3,300 JPY

Red meat loin

Red meat loin

2,750 JPY

HARAMI

Premium Skirt Steak (Limited Quantity)

Premium Skirt Steak (Limited Quantity)

4,180 JPY

Hanging (limited quantity)

Hanging (limited quantity)

4,180 JPY

YAKINIKU

Bone-in short ribs for two

Bone-in short ribs for two

4,180 JPY

Top marbled meat

Top marbled meat

3,080 JPY

Regular marbled

Regular marbled

2,750 JPY

Premium Kalbi

Premium Kalbi

2,750 JPY

Top-grade rib

Top-grade rib

2,200 JPY

Top-grade red meat

Top-grade red meat

2,750 JPY

The famous grilled tail

The famous grilled tail

1,980 JPY

Tsurami

Tsurami

1,760 JPY

Nagoya Cochin

Nagoya Cochin

1,980 JPY

Iberian pork

Iberian pork

1,980 JPY

HORUMON

Mixed Hormones

Mixed Hormones

2,750 JPY

hormone

hormone

1,650 JPY

Top hormone (shimacho)

Top hormone (shimacho)

1,650 JPY

Upper Mino

Upper Mino

2,200 JPY

lever

lever

1,650 JPY

hearts

hearts

1,650 JPY

VEGETABLE

Various seasonal vegetables

Various seasonal vegetables

ASK

Grilled vegetable platter

Grilled vegetable platter

1,760 JPY

Sanche (wrapped vegetables)

Sanche (wrapped vegetables)

880 JPY

Garlic oil grilled

Garlic oil grilled

880 JPY

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

TANAKA YAKINIKU RESTAURANTE

TANAKA YAKINIKU RESTAURANTE

Nagoya Station , Nagoya , Aichi

Western / Steak , Asian/Ethnic / Yakiniku (grilled meat) , Asian/Ethnic / Horumon (offal meat)

Yakiniku/Steak / Yakiniku/Wagyu (Japanese BBQ)

Online reservation

Reservation
Bookmark

Shop phone number

052-526-3929 (+81-52-526-3929)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk phone number

050-2030-4678 (+81-50-2030-4678)

Details

Access
About 2-minute walk from Nagoya Station Exit 5 on the Nagoya Municipal Subway Higashiyama Line
Cuisine
Western / Steak, Asian/Ethnic / Yakiniku (grilled meat), Asian/Ethnic / Horumon (offal meat) / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak
Open
Lunch 12:00 pm - 3:00 pm (L.O. 2:00 pm) / Dinner 5:00 pm - 11:00 pm (L.O. 10:00 pm)
Closed
Irregular 
Average price
Dinner: 17,000 JPY / Lunch: 4,000 JPY
Method of payment

  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

Address
B1F, Daisan Horiuchi Bldg., 4-6-23, Meieki, Nakamura-ku, Nagoya-shi, Aichi map
Address (for taxi driver)
愛知県名古屋市中村区名駅4-6-23第三堀内ビルB1F
English services
Unknown.
Features

Lunch / No smoking / Reservations / course meals

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese