Hiroshimagyu A5 to Meibutsu Tan Yakiniku Horumon Nikucho

広島牛A5と名物タン焼肉ホルモンにくちょ

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050-2030-4678 (+81-50-2030-4678)

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0829-09-9268 (+81-829-09-9268)

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Hiroshima Beef Koune - A little luxury for a classic.

Koune (brisket) is very familiar to Hiroshima residents. This classic item should be ordered first, using A5 grade "Hiroshima beef," a carefully selected ingredient from the prefecture. It allows you to enjoy a touch of luxury at a reasonable price.

879 JPY

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Tasting Comparison of Thick-Cut Tongue - Delight in two different textures.

Two types of thick-cut tongues are served in an assortment. One is pork tongue, which attracts attention for its addictive chewiness; the other is beef tongue, from which only tender parts with fine marbling have been selected. It's a recommended combination that allows you to compare different flavors and textures.

1,099 JPY

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Fresh Thick-Cut Liver - An Encounter with liver unlike the usual.

The fresh liver is served in thick cuts. The freshness of the liver allows you to fully experience its dense flavor and sweetness without any peculiar smell or taste. Even if you're not a regular liver eater, trying this at least once is strongly recommended.

1,099 JPY

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

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