Shozan
Shozan
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
From the chef
Mr. Yashima fascinates guests with seasonal delicacies based on French cuisine paired with various fine wines.
He was born in 1979 in Fukushima. Having loved cooking since childhood, he decided to pursue a professional career. After graduating from Ecole d'Art Culinaire de Miyagi, he began his professional training at Shozankan. At this banquet facility, he acquired various culinary skills and techniques focusing on French and Italian cuisine. Then he worked as a sous-chef atRistorante Padrino del Shozan in it. In 2023, he was appointed as the head chef of Shozan, which opened following the charm of the same restaurant. He collaborates with Mr. Monma, a sommelier from the Shozankan era, to create fascinating pairings.
八島 保Tamotsu Yashima
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- From the chef
- Map
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Shozan
Shozan
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
022-213-9188 (+81-22-213-9188)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- About 5 minutes by taxi from Sendai Station
- restaurantCuisine
- Western / French,Alcohol / Wine,Alcohol / Sake / French,Italian/French
- paymentsAverage price
- Dinner: 15,000 JPY / Lunch: 8,000 JPY
- scheduleOpen
- [Saturday, Sunday, National Holidays] Lunch 11:30 am - 2:30 pm (L.O. 1:00 pm) *The bar is also open during lunchtime. [Monday, Thursday - Sunday, National Holidays, Day Before Holidays] Dinner 5:30 pm - 10:00 pm (L.O. 9:00 pm) *Bar opening hours are the same.
- blockClosed
- Tuesday, Wednesday
- pin_dropAddress
-
2-10-57, Kamisugi, Aoba-ku, Sendai-shi, Miyagi map
- local_taxiAddress (for taxi driver )
- 宮城県仙台市青葉区上杉2-10-57
- translateEnglish services
- English menu and English-speaking staff available.
- credit_cardCredit Cards
- American Express / Diners Club / MasterCard / Visa
- listFeatures
-
English menu / English-speaking staff / Chinese menu / Taiwan menu / Lunch / No smoking / Special diet / Western cutlery / Reservations / Counter seating available / Sommelier/wine steward / course meals / Large sake selection / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
- Menu
- From the chef
- Map
- Reviews
