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Ryoubou (Amerikamura｜Yakitori/Kushiyaki (grilled skewers))

Ryoubou

両忘

・

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

06-4963-2241 (+81-6-4963-2241)

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Course menu Menu

Rice with Minced Meat - The aroma and deep taste will be etched in your memory.

Seared Chicken Breast - Fresh ingredients and skillful technique result in a mouth full of happiness.

It is finished in a rare, moist, and tender way. One bite will fill your mouth with the rich flavor of Kumano Jidori (local) chicken, and you will enjoy the juicy deliciousness of the chicken with every bite. The exquisite cooking process only an expert chef can achieve is also worthy of your attention.

Tamahimo and Liver skewer - It makes the most of the best of its ingredients.

Tamahimo (Fallopian tube and ovary), which tastes like a half-boiled egg, and fresh chicken liver are combined. It is carefully grilled to take advantage of the best ingredients and finished with a soy sauce-based sauce. The rich, deep flavor that sinks into your body will make you smile.

Fresh ingredients and the skill of a master chef create a mouth-filling delight: "Seared Breast Meat"

This is a rare, moist and tender delicacy. With just one bite, the rich flavor of the Kumano chicken fills your mouth, and you can enjoy the juicy taste with every bite. Please also pay attention to the exquisite cooking method that only a chef can do.

A luxurious delicacy that makes the most of the quality of the ingredients: "Tamahimo and liver skewers"

This dish combines the delicious taste of tamahime, which is similar to a soft-boiled egg, with fresh chicken liver. It is carefully grilled to bring out the best in the ingredients, and finished with a soy sauce-based sauce. The rich, deep flavor that seeps into your body is sure to bring a smile to your face.

Memorable aroma and deep flavor of "Soboro rice"

Rice is a perfect way to finish off a course. The spectacular finish of putting firewood with rising flames into the pot to add flavor is sure to captivate anyone who sees it. The mellow aroma and exquisite flavor will whet your appetite, making this a masterpiece that you'll want to try again once.

Ryoubou

両忘

Amerikamura , Shinsaibashi , Osaka

Japanese / Yakitori (grilled chicken skewers) , Japanese / Kushiyaki (grilled skewers) , Alcohol / Sake

Japanese / Yakitori/Kushiyaki (grilled skewers)

Online reservation

Book Now

If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Shop phone number

06-4963-2241 (+81-6-4963-2241)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk phone number

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Details

Access

2-minute walk from Shinsaibashi Station on Midosuji Line

Cuisine

Japanese / Yakitori (grilled chicken skewers), Japanese / Kushiyaki (grilled skewers), Alcohol / Sake / Yakitori/Kushiyaki (grilled skewers),Japanese

Open

[Monday - Friday] Dinner : 5:30 pm - 11:00 pm (Part 1 starts at 5:30 pm / Part 2 starts at 8:15 pm), [Saturday] 12:00 pm - 11:00 pm (Part 1 starts at 12:00 pm / Part 2 starts at 5:30 pm / Part 3 starts at 8:15 pm), [Sunday, National Holidays] 12:00 pm - 11:00 pm (Part 1 starts at 12:00 pm / Part 2 starts at 4:00 pm / Part 3 starts at 7:00 pm)

Closed

Irregular

Average price

14,000 JPY

Method of payment