Mahoroba Irori Okinawa Branch
まほろば囲炉裏 沖縄店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
Shop
To check availability, please select the number of people, preferred date, and preferred time.
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- <Lunchtime only> Delicious Japanese food
- 6,000 JPY per person
- ・Leafy vegetable salad ・Grilled Motobu beef yukke ・Agu pork (Higashimura brand "Paiton")
・Recommended grilled seafood ・Seasonal grilled vegetables ・Ise red chicken thigh ・Motobu beef premium lean meat grilled meat ・Seasonal rice cooked in a clay pot ・Dessert
*Some course contents may change depending on the season and availability of ingredients. - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
- Course capacity: 2 - 4 persons
- Available hours：12:00 pm - 2:00 pm
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- <Lunch only> Delicious Japanese food - Change the final dish to eel rice bowl
- 7,500 JPY per person
- ・Leafy vegetable salad ・Grilled Motobu beef yukke ・Agu pork (Higashimura brand "Paiton")
・Recommended grilled seafood ・Seasonal grilled vegetables ・Ise red chicken thigh ・Motobu beef premium red meat grilled meat ・Eel rice bowl ・Dessert
*Some course contents may change depending on the season and availability of ingredients. - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
- Course capacity: 2 - 4 persons
- Available hours：12:00 pm - 2:00 pm
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- Japanese Delicious Food Course
- 15,000 JPY per person
- Appetizers: Leafy vegetable salad, Hyogo Prefecture sweet shrimp and tomobu beef triangle belly grilled yukhoe, Okinawa Agu pork, paiton, samgyeopsal style, Kumejima red chicken wings, Matsutake mushrooms, Hokkaido cod milt, kombu-jime, Aichi Prefecture clams, kaffir lime leaves, Okinawa Prefecture sweet corn and other grilled vegetables, beef tongue soup, Okinawa Prefecture wagyu beef platter, kimchi platter, Kochi Prefecture Shimanto River eel, Niigata Prefecture Uonuma koshihikari rice, pickles, seasonal dessert
*Contents may change depending on the season and availability. - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 150 minutes for this course.
- Course capacity: 2 - 4 persons
- Available hours：5:00 pm - 11:30 pm
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- Lobster and beef fillet rice bowl course
- 25,000 JPY per person
- Grilled sweet shrimp and Motobu beef Yukhoe Leafy vegetable salad Thickly sliced Okinawan wagyu beef tongue Okinawan Agu pork paiton with aged black vinegar sauce Seasonal grilled vegetables Assortment of two kinds of Okinawan wagyu beef Seasonal seafood assortment Kimchi Ise lobster in chili sauce Motobu beef fillet rice bowl Seasonal dessert
*Some course contents may change depending on the season and availability of ingredients. - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 150 minutes for this course.
- Course capacity: 2 - 4 persons
- Available hours：5:00 pm - 11:30 pm
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- Okinawa delicious course
- 9,900 JPY per person
- Example: This may change depending on the supply situation.
Appetizer: Leafy vegetable salad, white scallops, shellfish, Kumejima red chicken, seafood (negima, etc.)
Grilled vegetables, pork, kimchi platter, Okinawan Wagyu beef, three kinds of meat soup, mirin, dried fish, Koshihikari rice from Uonuma, Niigata prefecture, pickles, dessert to cleanse the palate - Additional charges apply for additional orders.
- The price includes tax, service charge, and reservation fee.
- Table time limit is 120 minutes for this course.
- Course capacity: 2 - 4 persons
- Available hours：5:00 pm - 11:00 pm
- note
- *Subject to change depending on availability. *For parties of 10 or more, reservations must be made at least 4 days in advance.
*If you make an immediate reservation and arrive at the store, you may have to wait.
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- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
Mahoroba Irori Okinawa Branch
まほろば囲炉裏 沖縄店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).
Shop
098-943-3444 (+81-98-943-3444)
All reservations will be accepted via web form to ensure a smooth reservation process.
- location_onAccess
- 122m from Yui Rail Omoromachi Station, 3-minute walk
- restaurantCuisine
- Japanese / General,Japanese / Robatayaki (coal grilling),Asian/Ethnic / Yakiniku (grilled meat) / Yakiniku (Japanese BBQ),Yakiniku/Steak
- scheduleOpen
- [Monday, Tuesday, Thursday-Sunday, National Holidays, Day Before National Holidays] Lunch 12:00 pm - 2:00 pm (L.O. 1:30 pm) / Dinner 5:00 pm - 11:30 pm (L.O. 11:00 pm)
- blockClosed
- Wednesday
- paymentsAverage price
- Dinner: 15,000 JPY / Lunch: 6,000 JPY
- credit_cardMethod of payment
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Credit Card Accepted
Visa / Master Card
- pin_dropAddress
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1-2-14, Makabi, Naha-shi, Okinawa map
- local_taxiAddress (for taxi driver )
- 沖縄県那覇市真嘉比1-2-14
- translateEnglish services
- Unknown.
- listFeatures
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Lunch / Reservations / Reserved rooms / Tatami room / Counter seating available / course meals
*Please add a special request for inquiries regarding smoking/non-smoking.
Notation based on the Act on Specified Commercial Transactions
- Information
- Photos
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Course Menu /
Menu - From the chef
- Map
- Reviews
