Unagi no Naruse Toyocho

鰻の成瀬 東陽町

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

03-4400-2235 (+81-3-4400-2235)
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From the chef

Turning Unagi into an accessible luxury. The potential realized in the eel was the reason for the restaurant's opening.

Unagi no Naruse Toyocho_S.T

Since the opening of Unagi no Naruse Toyocho in 2023, Mr. S has been both the manager and chef. Although Unagi is often seen as a luxury and special-occasion dish, it remains a beloved food across generations. Based on his own experiences, he saw promising potential in the genre and decided to take on the challenge of running a Unagi restaurant. Drawn by the concept of offering high-quality Unagi at a reasonable price, he joined Unagi no Naruse. To make Unagi an everyday and accessible indulgence, he continues to run the restaurant today.

S.T

S.T

Unagi no Naruse Toyocho

鰻の成瀬 東陽町

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

03-4400-2235 (+81-3-4400-2235)

All reservations will be accepted via web form to ensure a smooth reservation process.

Book Now
Bookmark
Access
1-minute walk from Senda bus stop
Cuisine
Japanese / Unagi (eel), Alcohol / Beer, Alcohol / Sake / Unagi (eel),Japanese
Open
Lunch 11:00 am - 2:00 pm / Dinner 5:00 pm - 8:00 pm
Closed
Irregular
Average price
2,200 JPY
Method of payment
  • Credit Card Accepted

    Credit card payment accepted

  • QR Code Payments Accepted

    PayPay

Address
5-10, Senda, Koto-ku, Tokyo map Outside view
Address (for taxi driver)
東京都江東区千田5-10
English services
English menu available.
Features
Notation based on the Act on Specified Commercial Transactions Japanese