DepTH brianza

DepTH brianza

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

03-6441-0148 (+81-3-6441-0148)
Reservation
Bookmark

An Italian restaurant where Chef Yoshiyuki Okuno presents his ever-evolving "depth" of cuisine.

Starting with Ristrante la Brianza, which opened about 20 years ago, Mr. Yoshiyuki Okuno has produced unique Italian restaurants with various approaches. DepTH Brianza, which opened in Azabudai Hills, is a restaurant that, as its name suggests, expresses the "depth" that he has cultivated over the years. The restaurant offers guests a variety of the finest ingredients from producers with whom it has close relationships. With only 12 seats, the restaurant's mansion-like interior provides a special atmosphere while the warm hospitality ensures a relaxing and comfortable dining experience. You can enjoy your private time with your companion or catch a glimpse of Chef Okuno at work in the kitchen. It is a place you will come back for more.

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  • English menu

  • English-speaking staff

  • Free Wi-Fi

  • Lunch

  • Late-night service

  • No smoking

  • Special dietary requests

  • Western cutlery

DepTH brianza

DepTH brianza

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

03-6441-0148 (+81-3-6441-0148)

All reservations will be accepted via web form to ensure a smooth reservation process.

Reservation
Bookmark
Access
Directly connected to Exit 5 of Kamiyacho Station on the Tokyo Metro Hibiya Line. It is on Azabudai Hills Residence A.
Cuisine
Western / Italian / Italian,Italian/French
Open
[Saturday, Sunday, National Holidays] Lunch from 12:00 pm (12:00 pm/ 1:00 pm), Dinner from 6:00 pm (6:00 pm/7:00 pm/8:00 pm) / [Weekdays] Dinner from 5:00 pm (5:00 pm/6:00 pm/7:00 pm/8:00 pm)
Closed
Tuesday, Wednesday
Average price
25,000 JPY
Method of payment
  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

Address
2F, Hills Residence A, 1-2-3, Azabudai, Minato-ku, Tokyo map Outside view
Address (for taxi driver)
東京都港区麻布台1-2-3ヒルズレジデンスA棟 2F
English services
English menu and English-speaking staff available.
Notation based on the Act on Specified Commercial Transactions Japanese