Yakiniku House Tarareba

Savor A5 Kagoshima black Wagyu beef at affordable prices. This yakiniku restaurant is ideal for stopping by for a bit of luxury in everyday life.

You can savor the deliciousness of Black Wagyu beef at reasonable prices. The restaurant purchases whole heads of Kagoshima Wagyu, which has particula read morerly excellent meat quality among the highest class A5, and offers luxurious yakiniku of meat ranked BMS No. 10 or higher. One of the best aspects of buying a whole head of beef is being able to enjoy each part, including rare parts. The rice is Iga rice Koshihikari, delivered directly from Iga City, Mie Prefecture. A wide selection of drinks are also available, including shochu made in Kagoshima Prefecture, the same as beef, sake from all over Japan, and recommended wines. The first floor features an open kitchen counter where diners can feel the live atmosphere, while the spacious second floor is equipped with sunken kotatsu seating. The restaurant accommodates various occasions, such as parties with parents and children, solo yakiniku dinners, and banquets. With its hideaway-like atmosphere, this is one of the best places to treat yourself on business trips or for a little everyday luxury. learn more from chef