From the chef
Diverse experiences develop exceptional skills. Mr. Takahashi is a chef who continues to move forward with a smile.
He was born in 1988 in Hokkaido. Not limited to any particular genre, he excels in a wide range of fields. Moved by the smiles of the guests he served while working part-time, he jumped into the world of cooking. After gaining diverse experience and honing his skills as a manager at Izakaya and Yakiniku (grilled meat) restaurants, he entered the world of ramen in earnest at the popular ramen shop Ebisu Shoten. His pursuit of flavors that resonate with people's hearts exudes a natural charm that makes one want to meet and talk with him.
高橋 一哉
Kazuya Takahashi
Menya Takezo
麺屋 竹蔵
Shop
080-7359-3582All reservations will be accepted via web form to ensure a smooth reservation process.
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
am - 12:00 pm (L.O. 11:15 pm)
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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E-money Payments Accepted
Transportation IC Card / Prepaid IC Card
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QR Code Payments Accepted
PayPay / Mercari pay / Rakuten Pay / d Payment / au PAY / Alipay / WeChat Pay
English menu / Free Wi-Fi / Chinese menu / Korean menu / Late-night service / No smoking / Special diet / Reservations / Child friendly / Counter seating available
*Please add a special request for inquiries regarding smoking/non-smoking.
