From the chef
The chef received training at restaurants in Mexico and has come to Japan.
Mr. Villalobos Rodriguez was born in Mexico and started his career at the restaurant his family ran in Mexico. He gained cooking experience in Mexico and came to EL TORITO to "introduce the taste of his home country to Japan."
ハイメ ビヤローボスロドリゲス
Jaime Villalobos Rodriguez
EL TORITO Nishikasai Branch
エルトリート 西葛西店
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-5696-7488All reservations will be accepted via web form to ensure a smooth reservation process.
Access
2-minute walk from the south exit of Nihikasai station on Tokyo Metro Tozai Line
Cuisine
Asian/Ethnic / Mexican/Central American,
Asian/Ethnic / Asian Creative Cuisine,
Asian/Ethnic / International/Fusion
/
Mexican/Central American,Global/International
Open
[Weekdays] 10:00 am - 11:00pm (L.O. 10:00 pm) [Saturday, Sunday, National Holidays] 8:00 am - 11:00 pm (L.O. 10:00 pm)
Closed
Irregular
Average price
Dinner: 3,000
JPY
/ Lunch: 1,000
JPY
Method of payment
-
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
Address
Nakagawa Bldg. 1F, 6-10-12, Nishikasai, Edogawa-ku, Tokyo
map
Address (for taxi driver)
東京都江戸川区西葛西6-10-12 仲川ビル1F
English services
Unknown.
Features
*Please add a special request for inquiries regarding smoking/non-smoking.
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