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Search Results: Suppon (soft-shelled turtle), Japanese

1 - 7 of 7 restaurants

Otobashi Sumiya

Otobashi Sumiya

尾頭橋すみや

  • Kanayama/Atsuta-ku/Nakagawa-ku,Nagoya,Aichi
  • Japanese,Japanese / General / Suppon (soft-shelled turtle) / Kaiseki (traditional multi-course meal)
Average price
Dinner: 20,000JPY / Lunch: 6,600JPY
Open
 [Thursday, Saturday, Sunday] Lunch 12:00 pm - 2:30 pm (L.O. 12:00 pm) *Lunch starts at 12:00 pm. Please be sure to enter the restaurant before that time. / [Tuesday-Sunday] Dinner 6:00 pm - 10:00 pm (L.O. 9:00 pm) *The last entry is until 7:30 pm.
Closed
Monday
English services
Unknown.
Access
5-minute walk from Otobashi Station on JR Line. It is on the 2nd floor of the building along National Route 107, where you go from the station to Kanayama and cross the pedestrian bridge under the expressway.
Numazu Izakaya Kappo Gin

Numazu Izakaya Kappo Gin

沼津 居酒屋割烹 吟

  • Numazu,Shizuoka,Shizuoka
  • Japanese,Japanese / General / Fugu (blowfish) / Suppon (soft-shelled turtle)
Average price
Dinner: 3,500JPY / Lunch: 2,500JPY
Open
[Weekday,Saturday] 5:30 pm - 11:00 pm (last order 10:30 pm)
Closed
Sunday Closed every Sunday. We will be closed for summer holidays from August 14th to 16th.
English services
Unknown.
：Available
：Few Seats Left
wasabi field

wasabi field

山葵野

  • Fushimi,Nagoya,Aichi
  • Kaiseki (course menu),Japanese / General / Fugu (blowfish) / Suppon (soft-shelled turtle)
Average price
Dinner: 7,000JPY / Lunch: 1,000JPY
Open
[Monday,Tuesday,Thursday,Friday] Lunch 11:30 am - 1:30 pm (last order 1:15 pm)
[Weekday,Saturday,Holidays] Dinner 5:30 pm - 10:30 pm (last order 10:00 pm)
Closed
Sunday Mondays and holidays Monday, Obon, New Year holidays
English services
Unknown.
：Available
：Few Seats Left
Japanese Cuisine Tatsumura Nagoya Crosscourt Tower

Japanese Cuisine Tatsumura Nagoya Crosscourt Tower

和食 竜むら 名古屋クロスコートタワー店

  • Nagoya Station,Nagoya,Aichi
  • Japanese,Japanese / Fugu (blowfish) / Suppon (soft-shelled turtle) / Hitsumabushi (eel bowl)
Average price
Dinner: 8,000JPY / Lunch: 2,000JPY
Open
Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) / Lunch 11:00 am - 3:00 pm (last order 2:00 pm)
Closed
None
English services
Unknown.
Lotus .TETSU

Lotus .TETSU

蓮.TETSU(れん どっと てつ)

  • Numazu,Shizuoka,Shizuoka
  • Japanese,Japanese / Crab / Fugu (blowfish) / Suppon (soft-shelled turtle)
Average price
Dinner: 13,200JPY / Lunch: 6,600JPY
Open
[Weekday,Saturday,Holidays,Day Before Holidays] 6:00 pm - 11:00 pm (last order 9:00 pm) / Lunch 12:00 pm - 2:00 pm (last order 1:30 pm)
Closed
Sunday Advance reservation, Sunday sales will also be consulted.
English services
Unknown.
Ryori to Sake Togaji

Ryori to Sake Togaji

料理と咲け とが路

  • Shizuoka,Shizuoka,Shizuoka
  • Kaiseki (course menu),Japanese / General / Sashimi (raw fish)/Seafood / Suppon (soft-shelled turtle)
Average price
Dinner: 10,000JPY / Lunch: 4,500JPY
Open
[Weekday,Saturday,Holidays,Day Before Holidays] 5:00 pm - 11:30 pm (last order 10:30 pm)
Closed
Sunday If you can contact us
English services
Unknown.
Kappo Shigeyoshi

Kappo Shigeyoshi

割烹 茂よし

  • Mishima,Shizuoka,Shizuoka
  • Japanese,Japanese / Fugu (blowfish) / Suppon (soft-shelled turtle) / Kaiseki (tea-ceremony dishes)
Average price
Dinner: 6,600JPY / Lunch: 990JPY
Open
[Sunday,Tuesday - Saturday,Holidays,Day Before Holidays] 4:30 pm - 10:00 pm (last order 9:30 pm) / Lunch 11:30 am - 1:30 pm
Closed
Monday
English services
Unknown.
1
Select the Suppon (soft-shelled turtle) restaurants you are interested in from the recommendations for Central Honshu (Chubu).
With SAVOR JAPAN, you can search recommended Suppon (soft-shelled turtle) restaurants found in Central Honshu (Chubu) according to your search criteria such as area, budget, and cuisine.
These recommendations for Central Honshu (Chubu) include the restaurants in Niigata prefecture, Toyama prefecture, Ishikawa prefecture, Fukui prefecture, Yamanashi prefecture, Nagano prefecture, Gifu prefecture, Shizuoka prefecture, and Aichi prefecture.
Recommended cuisines for Central Honshu (Chubu) are Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Sushi, Sashimi, Tempura, Kaiseki(course menu), and Taverns（Izakaya）.


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