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Search Results: Tennoji/Shinsekai/Sumiyoshi, Osaka, Japanese, Robatayaki (coal grilling)
1 - 3 of 3 restaurants
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Rikimarurobatayakitanukichaya
力丸 炉ばた焼 たぬき茶屋
Namba, Tennoji/Shinsekai/Sumiyoshi, Osaka
Izakaya (Japanese tavern), Taverns / General / Kushiyaki (grilled skewers) / Robatayaki (coal grilling)
2,500 JPY
2,500 JPY
[ Weekday,Saturday,Sunday,Holidays ] 4:00 pm - 11:15 pm (last order 10:45 pm)
None [Notice of closure] We will be closed on Tuesday, December 31, 2024 and Wednesday, January 1, 2025.
Unknown.
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Rikimarurobatayakiyambe
力丸 炉ばた焼 網兵衛
Tennoji/Abenobashi, Tennoji/Shinsekai/Sumiyoshi, Osaka
Izakaya (Japanese tavern), Taverns / Kushiyaki (grilled skewers) / Sashimi (raw fish)/Seafood / Robatayaki (coal grilling)
2,500 JPY
2,500 JPY
[ Weekday,Saturday,Sunday,Holidays ] 4:00 pm - 11:15 pm (last order 10:45 pm)
Irregular 12/31.1/1
Unknown.
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Robatanosatoosakanambaten
炉端の佐藤 大阪難波店
Namba, Tennoji/Shinsekai/Sumiyoshi, Osaka
Japanese, Japanese / Sashimi (raw fish)/Seafood / Robatayaki (coal grilling) / Local Japanese Cuisine
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Dinner: 5,000 JPY / Lunch: 2,000 JPY
Lunch 11:00 am - 2:30 pm (last order 2:00 pm) Dinner 5:00 pm - 10:00 pm (last order 9:00 pm) [ Saturday,Sunday,Holidays ] Lunch 11:00 am - 2:30 pm (last order 2:30 pm) [ Saturday,Sunday,Holidays ] Dinner 2:30 pm - 10:00 pm (last order 9:00 pm)
Irregular
English menu and English-speaking staff available.
Select the Robatayaki (coal grilling) restaurants you are interested in from the recommendations for Tennoji/Shinsekai/Sumiyoshi.
With SAVOR JAPAN, you can search recommended Robatayaki (coal grilling) restaurants found around Tennoji/Shinsekai/Sumiyoshi according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Osaka prefecture.
These recommendations for Tennoji/Shinsekai/Sumiyoshi include the restaurants in Namba, Nipponbashi, Tennoji/Abenobashi and Shitennoji Temple.
Recommended cuisines for Tennoji/Shinsekai/Sumiyoshi are Taverns(Izakaya), Kaiseki(course menu), Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki and Yakiniku.