21 - 40 of 171 restaurants
-
Gion Moriwaki
祇園 もりわき
-
- Gion, Kyoto
- Kaiseki (course menu),Japanese/Kaiseki (tea-ceremony dishes)/Kaiseki (traditional multi-course meal)/Kyoto Cuisine
3 recommendations- Average price
- Dinner: 15,000 JPY / Lunch: 6,000 JPY
- Open
- [Sunday - Wednesday,Friday,Saturday,Holidays,Day Before Holidays] Dinner 6:00 pm -
[Sunday - Wednesday,Saturday,Holidays,Day Before Holidays] Lunch 12:00 pm -
- Closed
- Thursday
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
There are three members of a couple and a female craftsman [Gion Moriwaki]. The quality of the ingredients and the quality of the food is more than the price, and it is a shop that always gets in your way when you visit Kyoto. Please enjoy the course food of bliss.Learn more
Dashiya Owan
Hironori Naoe
-
Toriichizu
鶏一途
-
- Sumiyoshi, Hyogo
- Japanese,Japanese/Yakitori (grilled chicken skewers)/Chicken/Wine
3 recommendations- Average price
- 6,500 JPY
- Open
- [Sunday - Wednesday,Friday,Saturday] 5:00 pm - 12:00 am (last order 11:00 pm)
- Closed
- Thursday Wednesday once a month
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
I've been eating a lot of yakitori restaurants, but I can't forget the shock when I first visited. The yakitori by the owner, Mr. Nakagawa, is all excellent. The fragrant yakitori that traps the taste of the material is impressed by the deliciousness with a single bite. Exquisite burning, fascinating vessels, customer service, etc. are all first-class, and you will learn every time you visit. The hideaway appearance in one room of the building is also attractive. You can spend a relaxing time as an adult in a friendly and calm space that is not too clever. It is a higher-grade yakitori restaurant suitable for special occasions such as dates and anniversaries.Learn more
Sumibi yakitori Torihide
Miyajimahideki
-
Kyoto Cuisine Tankuma Kita Main Store
京料理 たん熊北店 本店
-
- Shijokawaramachi/Teramachi, Kyoto
- Kaiseki (course menu),Japanese/General/Kaiseki (traditional multi-course meal)/Kyoto Cuisine
3 recommendations- Average price
- Dinner: 20,000 JPY / Lunch: 6,000 JPY
- Open
- Dinner 5:30 pm - 10:00 pm (last order 7:30 pm) / Lunch 12:00 pm - 3:00 pm (last order 1:30 pm)
- Closed
- Irregular
- English services
- English menu available.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
It is a long-established restaurant that competes for twelve in the Kyoto cuisine world.Learn more
Wa no Ehiro
Ken-ichi Ehiro
-
Kikunoi Main Restaurant
菊乃井本店
-
- Maruyama Park/Kodaiji Temple/Kiyomizu Temple, Kyoto
- Japanese,Japanese/Kaiseki (tea-ceremony dishes)
3 recommendations- Average price
- Dinner: 22,000 JPY / Lunch: 14,000 JPY
- Open
- Dinner 5:00 pm - (last order 8:00 pm) / Lunch 12:00 pm - (last order 1:00 pm)
- Closed
- Irregular
- English services
- English menu available.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
Michelin's three star store. The taste of the food is delicate and satisfying in quantity.Learn more
Kyoto Gourd Kyoto Station Main Store
Kosaku Yamamoto
-
Gion Sumibi Kappo Ifuki
祇園 炭火割烹 いふき
-
- Gion, Kyoto
- Kaiseki (course menu),Japanese/Kaiseki (tea-ceremony dishes)/Kaiseki (traditional multi-course meal)
3 recommendations- Average price
- 22,000 JPY
- Open
- [Sunday,Monday,Wednesday - Saturday,Holidays,Day Before Holidays] 5:00 pm - 10:00 pm (last order 9:00 pm)
- Closed
- Tuesday
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
This restaurant is recommended when you want to enjoy charcoal-grilled and Japanese cuisine. There are several course meals that use high-quality ingredients, depending on the price. Each item is carefully arranged and only looks and impressed. Since the lineup of liquors is abundant, it is possible to compare drinks while enjoying the compatibility with dishes. Sitting at the counter seats and enjoying the splendid cooking scenery and conversation is one of the best things. There is also a private room so you can use it as a group.Learn more
Eiji Manabe
-
Shunsai Kappo Himezen
旬彩割烹 姫膳
-
- Sannomiya, Hyogo
- Japanese,Japanese/Sashimi (raw fish)/Seafood/Nabe (hot pot)/Sake
3 recommendations- Average price
- 5,000 JPY
- Open
- [Weekday,Day Before Holidays] 5:30 pm - 10:00 pm (last order 9:30 pm)
- Closed
- Saturday,Sunday,Holidays
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
The owner of “Shunsai Kappo Himezen” in Kobe has the skill to show traditional techniques “knife ceremony” from Ikuta Shrine to the Heian period. Instead of using your hands, just use a kitchen knife and chopsticks called Manabashi to judge carp. The creative dishes you can get at the restaurant use natural fish and vegetables and homegrown ones. I admire the marriage with sake from all over Japan. The bowls that the owners themselves cook are also nice.Learn more
Kobe beef PEARL
Iwao Higashiyama
-
Kyoto Gion Tempura Yasaka Endo
京都祇園「天ぷら八坂圓堂」
-
- Gion, Kyoto
- Japanese,Japanese / General / Tempura (battered, fried seafood and vegetables) / Kyoto Cuisine
2 recommendations- Average price
- Open
- Lunch 11:00 am - 4:00 pm / Dinner 4:00 pm - 9:00 pm (L.O. 8:15 pm)
- Closed
- English services
- English menu and English-speaking staff available.
- Access
- Approximately 10 minutes by foot southeast of exit 6 of the Keihan Shijo Station
- Address
- 566 Komatsu-cho , Higashiyama, Kyoto-shi, Kyoto
The sentences below are translated via Google Translation API.
I recommend this restaurant.
A Kyoto cuisine and tempura restaurant where you can enjoy tempura made with seasonal ingredients.Learn more
Genka sakaba gyu-tongue KEISUKE Shijo-Karasuma
Koji Hisatomi
-
Yakitori Yamato Kitashinchi
焼鳥 YAMATO 北新地
-
- Kita-Shinchi, Osaka
- Japanese,Japanese / Yakitori (grilled chicken skewers) / Chicken / Wine
2 recommendations- Average price
- Open
- [Weekdays] Lunch 11:30 - 14:00 (last order 14:00) [Weekdays, Saturday, national holidays and the day before national holidays] Dinner 17:30 - 00:00 (last order 23:30) Limited only to reservations, we open until late night on Friday, Saturday and the day before national holidays .
- Closed
- Irregular
- English services
- English-speaking staff available.
- Access
- Get off at Kitashinchi Station, and four minute walk from the station. Seven minute walk from subway Umeda Station, JR Osaka Station.
- Address
- Dojima Merry Center Bldg. 5F , 1-3-16 Dojima , Kita-ku, Osaka-shi, Osaka
The sentences below are translated via Google Translation API.
I recommend this restaurant.
It is a restaurant where you can enjoy delicious chicken dishes that the owner is proud of, making use of the know-how cultivated over many years at chicken restaurants. The special chicken is raised and aged in a dedicated poultry house. No matter what you eat, it's really delicious and you can enjoy the best local chicken dishes.Learn more
Kushiage Nagura
Kazuhiro Nagura
-
Gion Owatari
祇園 大渡
-
- Gion, Kyoto
- Kaiseki (course menu),Japanese / Kaiseki (tea-ceremony dishes) / Kyoto Cuisine
2 recommendations- Average price
- Open
- 7:00 pm - 10:00 pm
- Closed
- Irregular
- English services
- Unknown.
- Access
- Keihan Main Line, 10 minutes from Gion-Shijo Station (if you're coming by car, it's very close to the Higashiyama-Yasui traffic light)
- Address
- 570-265 Gionmachi Minamigawa, Higashiyama-ku, Kyoto-shi, Kyoto *Reservations only acceptable from your hotel concierge.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
You can taste the refined soup using "Tamaboshi". We use seasonal ingredients and can enjoy seasonal taste. The attractiveness of the food is also novel, and the eye-catching to the vivid offering. We are renovating an old-fashioned house, and you can feel the taste of Gion. It is also attractive to enjoy the atmosphere like a hideout. There are only 8 seats available at the counter that you can enjoy close-up cooking. You can enjoy delicious food while enjoying a conversation with a calm character shopkeeper.Learn more
Kappou Yuu
Tetsuya Shimoda
-
Kako Usui
嘉肴 うす井
-
- Sannomiya, Hyogo
- Japanese,Japanese / General / Sushi
2 recommendations- Average price
- Open
- [Weekdays, Saturdays, Holidays] Lunch 12:00 pm - 2:30 pm (L.O. 1:00 pm) *Reservation required at least one day in advance / Dinner from 5:00 pm - (L.O. 9:00 pm)
- Closed
- Sundays
- English services
- Unknown.
- Access
- A six-minute walk north from Hankyu Sannomiya Station (take the West Exit).
- Address
- B1F Crystal Tower 1, 1-16-9 Nakayamatedori, Chuo-ku, Kobe, Hyogo
The sentences below are translated via Google Translation API.
I recommend this restaurant.
We recommend original dishes that make you feel the four seasons regardless of genre.Learn more
Gyosaiya Shibuki
Takao Yoshida
-
AnotherC
AnotherC
-
- Kiyamachi/Pontocho, Kyoto
- Japanese,Japanese / General / Steak / European
2 recommendations- Average price
- Open
- [Monday, Tuesday, Thursday - Sunday, National Holidays, Day before National Holidays] 6:00 pm - 10:00 pm
- Closed
- Irregular
- English services
- English-speaking staff available.
- Access
- 3-minute walk from [Kyoto Shiyakushomae Station] on Subway Tozai Line
- Address
- 4F, Sanjo Kiyamachi Bldg., 96 Sanjodori Kiyamachidorikado Nakajimacho, Nakagyo-ku, Kyoto city, Kyoto
The sentences below are translated via Google Translation API.
I recommend this restaurant.
A restaurant located in Kiyamachi, Kyoto, where you can enjoy modern Japanese style cuisine. The cuisine that combines the culture of New York, where the chef was born and raised, with the culture of Kyoto, where he studied as a chef, is novel and constantly evolving. The menu is limited to course dishes that include plenty of seasonal ingredients, from initials to desserts. In a stylish space full of live performances, you can fully enjoy the gem that the chef's sense shines.Learn more
Ichifuji
Tadashi Mukora
-
Yuba Higashiyamayuuzu
ゆば料理 東山ゆう豆
-
- Gion, Kyoto
- Japanese,Japanese / General / Kaiseki (tea-ceremony dishes) / Yuba (tofu skin)
2 recommendations- Average price
- Open
- [Fridays-Sundays] Lunch 11:00 pm - 3:00 pm (L.O. 2:00 pm) / Dinner 5:30 pm - 9:30 pm (L.O. 8:30 pm)
- Closed
- Monday, Tuesday, Wednesday, Thursday
- English services
- English menu and English-speaking staff available.
- Access
- 7 minute walk from Gion Shijo station on the Keihan main line.
- Address
- 570-218 Gionmachiminamigawa, Higashiyama-ku, Kyoto, Kyoto
The sentences below are translated via Google Translation API.
I recommend this restaurant.
[Yuba dishes Higashiyama Yuzu (Yuzu)], which uses Kyoto-produced soybeans and Miyama's water, is a great choice for Yuba dishes. It is a specialty store of Yuba cuisine in Kyoto and Higashiyama. Yuba, made with Kyoto-produced soybeans and Miyama's water, is wonderfully delicious, and there are also a wide variety of dishes using it. The dishes that make good use of deer and Miyama's game are also attractive, and how to use and utilize the ingredients will be studied very much.Learn more
Japanese cuisine Masagoya
Yoshinori Ehara
-
Ryoan Aritomi
料庵 有とみ
-
- Sannomiya, Hyogo
- Japanese,Japanese / Suppon (soft-shelled turtle) / Japanese Sosaku (creative cuisine) / Wine
2 recommendations- Average price
- Open
- [Monday, Tuesday, Friday - Sunday, National Holidays, Day before National Holidays] Lunch 12:00 pm - 3:00 pm (L.O. 1:00) / Dinner 5:30 pm - 10:30 pm (L.O. 8:30 pm)
- Closed
- Wednesday
- English services
- Unknown.
- Access
- From JR Sannomiya Station, follow along Hunter Hill. Located in Hunter Hill Village Gate Building, 2F.
- Address
- 2F Hunter Zaka Village Gate, 2-10-22 Nakayamate-dori, Chuo-ku, Kobe, Hyogo
The sentences below are translated via Google Translation API.
I recommend this restaurant.
Including an appetizer to feel the season, you can enjoy wonderful course food to feel in the senses [Ari Tomi]. One of the charms of the chef's character is that you can cook at an exquisite timing while maintaining a sense of reasonable distance. It is a recommended shop when you want to enjoy a meal slowly.Learn more
Toriichizu
Takao Nakagawa
-
Shunsai Yamasaki
旬菜 山崎
-
- Suita/Settsu, Osaka
- Japanese,Japanese / General / Kaiseki (traditional multi-course meal) / Sake
2 recommendations- Average price
- Open
- Lunch 11:30 - 15:00 (last order 14:00) / Dinner 17:30 - 22:30 (last order 21:00)
- Closed
- Irregular
- English services
- Unknown.
- Access
- Five-minute walk from the East Exit at Senriyama Station on the Hankyu Senri Line.
- Address
- 36-17 Taketani-cho, Suita, Osaka
The sentences below are translated via Google Translation API.
I recommend this restaurant.
It is no exaggeration to say that the satisfaction rate is 100%, and it is a high-quality cooking that is not embarrassing to take anyone. The spacious space is a space for adults with a dignified atmosphere. It's a popular restaurant that is difficult to make reservations for, but I would like to recommend it for special occasions. At the counter, it is recommended to eat while watching the movements of the craftsmen. The sensibility of serving and choosing the dishes is also wonderful, and the menu that changes once a month has the beauty of making an admiration involuntarily. You can receive hospitality that exceeds the price, so I would like you to visit once in a lifetime.Learn more
Kassen Nampu Motoki
Motoki Masumitsu
-
Kaiseki Cuisine Masuda
懐石料理 桝田
-
- Higashi-Shinsaibashi/Shinsaibashi-suji, Osaka
- Kaiseki (course menu),Japanese
2 recommendations- Average price
- 5,000 JPY
- Open
- [Weekday,Saturday] Dinner 6:00 pm - 10:00 pm (last order 8:00 pm) / Lunch 11:30 am - 2:00 pm (last order 1:00 pm)
- Closed
- Sunday Closed on Sundays, holidays are irregularly closed.
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
You can enjoy Japanese cuisine using seasonal ingredients. This is the only course in Shinsaibashi. Everything is elaborate and elaborate, using many ingredients. Not only the food is delicious, but also the dishes and the arrangement are elaborate. There is also a private room in the calm shop. This is a recommended Japanese restaurant for entertainment such as entertainment and celebrations.Learn more
MIMIU Namba Branch
Katsuji Imamura
-
Soba Cuisine Nicolas
蕎麦屋 にこら
-
- Kyotogosho/Nishijin, Kyoto
- Soba (noodles),Japanese
2 recommendations- Average price
- 3,000 JPY
- Open
- [Sunday - Tuesday,Thursday - Saturday,Holidays,Day Before Holidays] Dinner 5:30 pm - 9:00 pm (last order 8:00 pm) / Lunch 11:30 am - 2:30 pm (last order 2:00 pm)
- Closed
- Wednesday 1st and 3rd Tuesday
- English services
- English-speaking staff available.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
Located in Gojo-cho, Kamigyo-ku, Kyoto, Soba-ya Nicora is a famous restaurant that has earned a 1 Michelin star. You can enjoy course meals and wine mainly made with 100% soba. A selection of wines and sake selected by sommelier-qualified shop owners is also available. It is a charming place with a stylish and modern Japanese space decorated with the paintings of the French painter, nicolas de stael, from which the name of the store originated.Learn more
Kuchiinanatoュrareffe
Toshiyuki Fujimatsu
-
Wakadori Kobayashi
わかどり小林
-
- Kyotogosho/Nishijin, Kyoto
- Japanese,Japanese
2 recommendations- Average price
- Open
- [Sunday,Monday,Wednesday - Saturday,Holidays,Day Before Holidays] 5:00 pm - 10:30 pm (last order 10:00 pm)
- Closed
- Tuesday Third Wednesday Holiday
- English services
- Unknown.
The sentences below are translated via Google Translation API.
I recommend this restaurant.
All chicken dishes are excellent, especially skewers are recommended, and "Aroma-grilled" is excellent.Learn more
Oryori Danji
Makoto Iriguchi
