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Online Reservation
Find Restaurant
Online Reservation
Search Results: Ryogoku Kokugikan, Tempura (battered, fried seafood and vegetables), Yakitori (grilled chicken skewers), Nabe (hot pot), Motsu Nabe (offal hot pot), Ankou Nabe (monkfish hot pot), Chanko Nabe (sumo wrestler's hot pot), Kiritanpo Nabe (skewered rice hot pot), Mizutaki (chicken hot pot)
41 - 43 of 43 restaurants
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Nihonbashi Sonoji
日本橋 蕎ノ字
Ningyocho/Kodenmacho, Tokyo Station, Tokyo
Japanese, Japanese / Tempura (battered, fried seafood and vegetables) / Soba (noodles) / Kaiseki (tea-ceremony dishes)
Dinner: 20,670 JPY / Lunch: 20,670 JPY
Dinner: 20,670 JPY / Lunch: 20,670 JPY
[ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Lunch 12:00 pm - 2:00 pm [ Tuesday ~ Sunday,Holidays,Day Before Holidays ] Dinner 6:00 pm - 9:00 pm
Monday On the 2nd and 3rd Sunday, there is no fixed holiday
English menu available.
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Taishu Bar Chibachan Kinshicho branch Butcher
大衆酒場 ちばチャン 錦糸町店
Kinshicho/Sumiyoshi, Asakusa/Ryogoku, Tokyo
Izakaya (Japanese tavern), Taverns / Kushiyaki (grilled skewers) / Motsu Nabe (offal hot pot) / Beer
Dinner: 2,500 JPY / Lunch: 2,500 JPY
Dinner: 2,500 JPY / Lunch: 2,500 JPY
[ Friday ] 5:00 pm - 5:00 am (last order 4:00 am) [ Saturday ] 9:00 am - 5:00 am (last order 4:00 am) [ Monday ~ Thursday ] 5:00 pm - 2:00 am (last order 1:00 am) [ Sunday,Holidays ] 9:00 am - 2:00 am (last order 1:00 am)
None
Unknown.
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Tsurufukuyodobashiakibaten
つる福 ヨドバシAkiba店
Akihabara, Akihabara/Kanda, Tokyo
Izakaya (Japanese tavern), Taverns / Yakitori (grilled chicken skewers) / Kushiyaki (grilled skewers) / Gyoza (dumplings)
Dinner: 4,000 JPY / Lunch: 1,000 JPY
Dinner: 4,000 JPY / Lunch: 1,000 JPY
11:00 am - 11:00 pm The lunch menu is available from 11:00 to 17:00.
Irregular Depending on the facility, we may close on certain days.
English menu available.
Find Other Categories/Cuisines
- Ryogoku Kokugikan Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)
- Ryogoku Kokugikan Teppanyaki (iron griddle grilling)
- Ryogoku Kokugikan SushiSousaku Sushi (creative sushi)Oshizushi (pressed sushi)
- Ryogoku Kokugikan Sashimi (raw fish)/Seafood
- Ryogoku Kokugikan Taverns
- Ryogoku Kokugikan Yakiniku (grilled meat)Yakiniku (Japanese BBQ)
Popular areas & cuisines
- Shibuya
- Shinjuku Station South Exit/Yoyogi
- Nihonbashi
- Ginza/Yurakucho/Tsukiji
- Asakusa/Ryogoku
- Nihonbashi
- Akihabara/Kanda
- Roppongi
- Ikebukuro
- Ueno/Yanaka
- Harajuku/Omotesando
- Shimokitazawa
- Shinjuku Child friendly
- Ginza/Yurakucho/Tsukiji Child friendly
- Shinjuku English-speaking staff
- Shibuya English-speaking staff
- Shinjuku Late-night service
- Shibuya Late-night service
- Ginza/Yurakucho/Tsukiji Late-night service
- Tokyo Station Late-night service
- Shinjuku Smoking allowed
- Shinjuku Lunch
- Akasaka Lunch
- Tokyo Station Yakiniku/Wagyu (Japanese BBQ)
- Shibuya Teppanyaki (iron griddle grilling)
- Shinjuku Teppanyaki (iron griddle grilling)
Select the Tempura (battered, fried seafood and vegetables), Yakitori (grilled chicken skewers), Nabe (hot pot), Motsu Nabe (offal hot pot), Ankou Nabe (monkfish hot pot), Chanko Nabe (sumo wrestler's hot pot), Kiritanpo Nabe (skewered rice hot pot) and Mizutaki (chicken hot pot) restaurants you are interested in from the recommendations for Ryogoku Kokugikan.
With SAVOR JAPAN, you can search recommended Tempura (battered, fried seafood and vegetables), Yakitori (grilled chicken skewers), Nabe (hot pot), Motsu Nabe (offal hot pot), Ankou Nabe (monkfish hot pot), Chanko Nabe (sumo wrestler's hot pot), Kiritanpo Nabe (skewered rice hot pot) and Mizutaki (chicken hot pot) restaurants found in Ryogoku Kokugikan according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Tokyo prefecture.
Recommended cuisines for Ryogoku Kokugikan are Sushi, Sashimi, Tempura, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Taverns(Izakaya) and Kaiseki(course menu).
You can search restaurants found in the neighborhood area; Ginza/Yurakucho/Tsukiji, Shibuya, Roppongi, Sensoji Temple, Tokyo Tower and Tokyo Skytree.