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Search Results: Tempura (battered, fried seafood and vegetables), Kaiseki (tea-ceremony dishes), Sushi
1 - 2 of 2 restaurants
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Sushi Saiko
鮨 西光
Susukino, Sapporo, Hokkaido
Sushi, Japanese / General / Tempura (battered, fried seafood and vegetables) / Kushiage (deep-fried skewers)
10,000 JPY
10,000 JPY
[Weekdays, Saturdays, Days before holidays] Hours 6:00 pm - 12:00 am, however, may close if ingredients run out
None
Unknown.
Depart Susukino Station on the Sapporo City Subway Line, head along Gojodori street, located in the basement of the #4 Green Building.
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Otaru Masazushi Zenan
おたる政寿司 ぜん庵
Otaru/Yoichi/Shakotan, Otaru/Niseko, Hokkaido
Sushi, Japanese / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood / Sushi
Dinner: 7,000 JPY / Lunch: 5,000 JPY
Dinner: 7,000 JPY / Lunch: 5,000 JPY
[Monday - Wednesday, Friday - Sunday, National Holiday, Day Before National Holiday] Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm), Dinner 5:00 pm - 9:00 pm (L.O. 8:30 pm)
Thursdays
English menu and English-speaking staff available.
About 3-4 minutes' by taxi from JR Otaru station. By Chuo Bus (Yamate Line) it is right next to the Honkyokumae stop.
Find Other Categories/Cuisines
- Hokkaido Area Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew)
- Hokkaido Area Teppanyaki (iron griddle grilling)
- Hokkaido Area SushiSousaku Sushi (creative sushi)Oshizushi (pressed sushi)
- Hokkaido Area Sashimi (raw fish)/Seafood
- Hokkaido Area Taverns
- Hokkaido Area Yakiniku (grilled meat)Yakiniku (Japanese BBQ)
Select the Tempura (battered, fried seafood and vegetables) and Kaiseki (tea-ceremony dishes) restaurants you are interested in from the recommendations for Hokkaido Area.
With SAVOR JAPAN, you can search recommended Tempura (battered, fried seafood and vegetables) and Kaiseki (tea-ceremony dishes) restaurants found in Hokkaido Area according to your search criteria such as area, budget, and cuisine.
These recommendations for Hokkaido Area include the restaurants in Hokkaido.
Recommended cuisines for Hokkaido Area are Sushi, Sashimi, Taverns（Izakaya）, Teppanyaki, Shabu-shabu / Sukiyaki, Yakiniku, Kaiseki(course menu) and Tempura.
