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Search Results: Okinawa, French, Yakiniku/Wagyu (Japanese BBQ)
41 - 44 of 44 restaurants
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Kappoyakinikusui
割烹焼肉SUI(首里)
Miyako/Other remote islands, Miyako Island/Ishigaki Island, Okinawa
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / Sashimi (raw fish)/Seafood / Western Sosaku (creative cuisine) / Yakiniku (grilled meat)
4,000 JPY
4,000 JPY
[ Weekday,Saturday,Sunday ] Lunch 11:00 am - 3:00 pm (last order 2:20 pm) Only open during the day
Sunday,Holidays
English menu and English-speaking staff available.
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Yakiniku Iki Haebaru
焼肉 壱気 南風原店
Nanjo, Naha, Okinawa
3,000 JPY
3,000 JPY
[ Monday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:00 pm - 12:00 am (last order 11:00 pm)
Irregular
Unknown.
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AJ Resort Island Ikeijima Restaurant HIBIS
AJリゾートアイランド伊計島 レストランHIBIS
Okinawa/Uruma, Okinawa/Nago, Okinawa
Yakiniku/Wagyu (Japanese BBQ), Yakiniku/Steak / General / Yakiniku (grilled meat) / Beer
Dinner: 3,650 JPY / Lunch: 1,500 JPY
Dinner: 3,650 JPY / Lunch: 1,500 JPY
Other 7:00 am - 10:00 am Lunch 12:00 pm - 2:00 pm Dinner 6:00 pm - 9:30 pm
Irregular
Unknown.
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Escale
エスカーレ
Onna-son, Okinawa/Nago, Okinawa
French, Italian/French / General / French / Wine
Dinner: 7,500 JPY / Lunch: 7,500 JPY
Dinner: 7,500 JPY / Lunch: 7,500 JPY
[ Monday,Tuesday,Thursday ~ Sunday,Holidays,Day Before Holidays ] Dinner 5:30 pm - 9:30 pm (last order 9:00 pm)
Wednesday
Unknown.
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Popular areas & cuisines
Select the French and Yakiniku/Wagyu (Japanese BBQ) restaurants you are interested in from the recommendations for Okinawa prefecture.
With SAVOR JAPAN, you can search recommended French and Yakiniku/Wagyu (Japanese BBQ) restaurants found around Okinawa prefecture according to your search criteria such as area, budget, and cuisine.
You can also check the recommendations for Okinawa prefecture.
These recommendations for Okinawa prefecture include the restaurants in Naha, Okinawa/Nago, Miyako Island/Ishigaki Island, Shurijo Castle Park, Okinawa Churaumi Aquarium and Kumejima Island.
Recommended cuisines for Okinawa prefecture are Taverns（Izakaya）, Sushi, Sashimi, Tempura, Shabu-shabu / Sukiyaki, Tonkatsu, Yakiniku and Teppanyaki.
