Reviews
The Restaurant Reviews from the Recommending Chefs.
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Takasaki osamu
Sushijimonosakanatakasakiya
Japanese / Japanese
A Japanese-style restaurant [Ajisho Takasaki] run by relatives in Kanazawa is a restaurant with a focus on Kanazawa cuisine. It is a restaurant where you can taste the snow crab, which is a famous product of Kanazawa, and in particular the Kanou crab, which was landed between Kaga and Noto. You can enjoy seasonal dishes such as firefly squid in spring, rock oysters in summer, sweet shrimps in autumn, “Kano crabs” in winter, “Kano crabs” in winter and so on.
2022-02-08
Ajidokoro Takasaki
味処高崎
During three-day weekends, open on Sundays and closed on Mondays. Summer vacation: 8/18 - 8/21
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
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QR Code Payments Accepted
PayPay
No smoking / Tatami room / course meals / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
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Other Japanese / Crab, Japanese / Local Japanese Cuisine, Japanese / Oyster restaurants in Korinbo/Katamachi, Ishikawa
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