SAVOR JAPAN Tokyo Area Tokyo Roppongi Nishi-Azabu, Izakaya (Japanese tavern) Sakedokoro Yamane Menu

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Sakedokoro Yamane

酒処　やまね

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

03-3400-7840 (+81-3-3400-7840)
Request Reservation
Bookmark
Course menu
Delicate deliciousness dancing on your tongue: "Iriginko" (roasted ginko)

Delicate deliciousness dancing on your tongue: "Iriginko" (roasted ginko)

A delicious flavor because it is seasoned so simply with salt.
Brimming with rich flavor, the fried Aji is a gem you'll want to eat.

Brimming with rich flavor, the fried Aji is a gem you'll want to eat.

It makes us happy to offer you a taste of seafood freshly stocked from Tsukiji everyday.
Make us your final destination for takikomi gohan (seasoned rice with meat/seafood and vegetables) brimming with seasonal flavors!

Make us your final destination for takikomi gohan (seasoned rice with meat/seafood and vegetables) brimming with seasonal flavors!

Including our uni gohan (rice with sea urchin), we prepare a variety of takikomi gohan (seasoned rice with meat/seafood and vegetables) dishes made with plenty of seasonal ingredients.

☆ Shop Recommendations ☆

To finish off the meal, be sure to try some rice cooked with seasonal flavors!

To finish off the meal, be sure to try some rice cooked with seasonal flavors!

We offer a variety of rice dishes made with plenty of seasonal ingredients, including the "Sea Urchin Rice" shown in the photo.
Fried horse mackerel is full of rich flavor and is a must-try dish.

Fried horse mackerel is full of rich flavor and is a must-try dish.

Another great thing about Yamane is that you can enjoy fresh seafood delivered from Tsukiji every day.
The gentle flavor dances on your tongue. "Roasted Ginkgo"

The gentle flavor dances on your tongue. "Roasted Ginkgo"

Its deliciousness can only be appreciated by eating it simply and salty.

■■ Sashimi ■■

Flatfish

Flatfish

2,000 JPY

Red tuna

Red tuna

1,800 JPY

Stone scraping

Stone scraping

1,800 JPY

White

White

1,800 JPY

Seared Horse Mackerel

Seared Horse Mackerel

1,500 JPY

Scallop

Scallop

1,500 JPY

*Assorted platters are also available.

*Assorted platters are also available.

■■ Pottery ■■

Grilled Spanish mackerel with salt

Grilled Spanish mackerel with salt

1,200 JPY

Grilled red sea bream with saikyo sauce

Grilled red sea bream with saikyo sauce

1,300 JPY

Grilled Matsutake mushroom

Grilled Matsutake mushroom

2,800 JPY

Grilled oysters

Grilled oysters

1,500 JPY

Grilled conger eel with Japanese pepper

Grilled conger eel with Japanese pepper

1,300 yen each

Grilled Shishamo Shishamo

Grilled Shishamo Shishamo

900 JPY

Seaweed grill

Seaweed grill

800 JPY

Firefly squid dried whole

Firefly squid dried whole

700 JPY

Whole dried sardines

Whole dried sardines

600 JPY

Grilled beef tenderloin

Grilled beef tenderloin

3,000 JPY

■■ Simmered food ■■

Chicken stew

Chicken stew

1,300 JPY

Oyster miso hotpot

Oyster miso hotpot

1,800 JPY

Mixed vegetable dishes

Mixed vegetable dishes

1,000 JPY

Matsutake mushroom clay pot steaming

Matsutake mushroom clay pot steaming

1,800 JPY

Demon Scallop Sake Steamer

Demon Scallop Sake Steamer

1,800 JPY

Boiled sea bream helmet

Boiled sea bream helmet

1,800 JPY

■■ Fried food ■■

Fried tofu

Fried tofu

700 JPY

Fried small poles

Fried small poles

1,200 JPY

Deep-fried white shrimp snacks

Deep-fried white shrimp snacks

1,200 JPY

Fried horse mackerel

Fried horse mackerel

1,400 JPY

Fried oysters

Fried oysters

1,800 JPY

Deep fried horse mackerel

Deep fried horse mackerel

900 JPY

■■ Others ■■

Seafood salad

Seafood salad

1,400 JPY

Roasted ginkgo nuts

Roasted ginkgo nuts

1,000 JPY

Edamame

Edamame

600 JPY

Yam sliced

Yam sliced

600 JPY

Cold tofu with small sardines

Cold tofu with small sardines

600 JPY

Rolled omelet

Rolled omelet

800 JPY

Pickles

Pickles

500 JPY

Vinegared mozuku seaweed

Vinegared mozuku seaweed

500 JPY

Wasabi pickles

Wasabi pickles

300 JPY

Salted sea bream

Salted sea bream

900 JPY

■■ Cooked rice ■■

This is a rice dish made with plenty of seasonal ingredients.

This is a rice dish made with plenty of seasonal ingredients.

Matsutake mushrooms, small sardines, sea urchin, sea bream, oysters, etc.

■■ Rice dishes ■■

Green tea soba

Green tea soba

800 JPY

Shiso soba

Shiso soba

800 JPY

Ochazuke

Ochazuke

700 JPY

Inaniwa udon

Inaniwa udon

800 JPY

Somen

Somen

800 JPY

Rice porridge

Rice porridge

600 JPY

*Please note that the above menu items may not be available depending on the availability of ingredients.

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Sakedokoro Yamane

酒処　やまね

Nishi-Azabu , Roppongi , Tokyo

Japanese / General , Japanese / Sashimi (raw fish)/Seafood , Alcohol / Shochu

Taverns / Izakaya (Japanese tavern)

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

03-3400-7840 (+81-3-3400-7840)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation
Bookmark
Access
Exit through exit number three of Tokyo Metro Hibiya Line "Hiroo" station, and go to the right. Approx. five minute walk.
Cuisine
Japanese / General, Japanese / Sashimi (raw fish)/Seafood, Alcohol / Shochu / Izakaya (Japanese tavern),Taverns
Open
[Weekdays] Lunch: 11:30am-2:00pm
[Weekdays, Saturdays, Sundays, National Holidays] Dinner: 5:30pm-11:00pm (last order: 10:00pm)
Closed
None
Average price
Dinner: 6,000 JPY / Lunch: 950 JPY
Method of payment

  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison

Address
La Nishi-Azabu Bldg. B1 , 4-5-8 Nishi Azabu , Minato-ku, Tokyo map Outside view
Address (for taxi driver)
東京都港区西麻布4-5-8La西麻布ビルB1
English services
Unknown.
Features

Lunch / Smoking allowed / Reservations / course meals / Large shochu selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese