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1.Nurukan Sato

Roppongi, Tokyo

Japanese / Crab,Japanese / Kaiseki (traditional multi-course meal),Alcohol / Sake

From Editor

Savor the flavors of Japanese sake at different temperatures with a little help from Nurukan Sato's manager, who helps you decide your favorites through blind taste tests.

2. Kyoto Gion Tempura Yasaka Endo

Gion/Higashiyama, Kyoto

Japanese / General,Japanese / Tempura (battered, fried seafood and vegies),Japanese / Kyoto cuisine

We prepare a variety of tempura (deep fried foods) from season to season, with young sweetfish or bamboo shoots in the spring, to goby, matsutake mushrooms, and ginkgo nuts in the fall. Experience the freshness that Kyoto's f

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3.Otaru Masazushi Ginza

Ginza, Tokyo

Japanese / Sashimi (raw fish)/Seafood,Japanese / Sushi,Alcohol / Sake

From Editor

Otarumasazushi Ginza serves fine sushi and sashimi, fresh from Hokkaido, as well as other delicious seafood that is always seasonally prepared by their skillful master chef.

4.Teppan-yaki Kokoro

Kobe/Harborland, Hyogo

Japanese / Teppanyaki (grilled foods),Western / Steak,Western / Teppanyaki (grilled foods)

From Editor

Indulge in Teppanyaki featuring renowned Kobe beef from the Tajima and Awaji cattle strains - all the while enjoying a spectacular view of Kobe Port from the counter.

5.Teppanyaki Steak Kisentei

Roppongi, Tokyo

Japanese / Teppanyaki (grilled foods),Japanese / General

From Editor

Right at your table, the expert staff at Kisentei sukiyaki/shabushabu restaurant (sister of long-established Ningyocho Imahan) will energetically grill your beef, abalone or lobster.

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Tenku no Tsuki

天空の月

  • Shibuya Station, Tokyo
  • Japanese / Sashimi (raw fish)/Seafood,Japanese / Japanese Sosaku (creative),Alcohol / Sake / Japanese Izakaya (bar/pub),Taverns

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-5784-9966 (+81-3-5784-9966)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

Dine in serenity and enjoy unique seasonal flavors with fried "tatsuta-age".

For our tatsuta-age (fried chicken powdered with potato starch), we use the best seasonal ingredients available on the day. Our tilefish is garnished with tomato or eggplant and topped off with a refreshing edamame-based sauce - recommended for the hot season. We select the best fish from the Tsukiji fish market and prepare it tailored to your order so you enjoy it at its freshest. In addition, the fact that our restaurant is calm and peaceful makes us very appealing because you can forget the hustle and bustle of the city while tucking into our food. We also have private rooms where you can entertain important guests or enjoy a girls' night out. For our tatsuta-age (fried chicken powdered with potato starch), we use the best seasonal ingredients available on the day. Our tilefish is garnished read morewith tomato or eggplant and topped off with a refreshing edamame-based sauce - recommended for the hot season. We select the best fish from the Tsukiji fish market and prepare it tailored to your order so you enjoy it at its freshest. In addition, the fact that our restaurant is calm and peaceful makes us very appealing because you can forget the hustle and bustle of the city while tucking into our food. We also have private rooms where you can entertain important guests or enjoy a girls' night out. ... learn more from chef

  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery
  • Shibuya Station, Tokyo
  • Japanese / Sashimi (raw fish)/Seafood,Japanese / Japanese Sosaku (creative),Alcohol / Sake / Japanese Izakaya (bar/pub),Taverns

Tenku no Tsuki

天空の月

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-5784-9966 (+81-3-5784-9966)

Bookmark
If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
A 7-minute walk from the JR Shibuya station or 2-minute walk from Shinsen station on the Inokashira line. The restaurant is on the 3rd floor of the Dougenzaka square building, near the Dougenzaka-jo police box.
Cuisine
Japanese / Sashimi (raw fish)/Seafood,Japanese / Japanese Sosaku (creative),Alcohol / Sake / Japanese Izakaya (bar/pub),Taverns
Average price
4,000 JPY
Open
Normal hours: 17:00-00:30 [last order at 23:30] *Operating hours end at 2:00 on Fridays [last order 1:00], and 0:30 on Saturdays and eves of national holidays / Lunch: 11:30-14:00 [Monday - Friday]
Closed
None
Address

Dogenzaka SQUARE 3F , 5-18 Maruyama-cho , Shibuya-ku, Tokyo map

Address (for taxi driver )
東京都渋谷区円山町5-18道玄坂スクウェア3階
English services
English menu and English-speaking staff available.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
English menu / English-speaking staff / Lunch / Late-night service / Special diet / Western cutlery / Smoking allowed / Reservations / Reserved rooms / Coupons/vouchers / Kotatsu (heated table) / course meals / Large shochu selection / Restaurants with Facebook pages

Japanese Dining Etiquette

Japanese Dining Etiquette - JAPANESE SAKE Japanese Dining Etiquette - PRIVATE ROOM

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Imabari Teppan Yakitori Yamadori Shibuya
Imabari Teppan Yakitori Yamadori Shibuya

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