Tenku no Tsuki

天空の月

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

03-5784-9966 (+81-3-5784-9966)
Request Reservation
Bookmark

From the chef

A chef who switched over to the culinary world with wholehearted resolve.

Tenku no Tsuki_YUI SHINTARO

Shintaro was born in August 1988 in Nakaotagiri, Nagano Prefecture. He used to work in a different industry, but he switched to the culinary world with wholehearted resolve. Since he began cooking at Tenku no Tsuki, he has pursued daily training under the tutelage of his teacher, Chef Watanabe.

油井 伸太郎

YUI SHINTARO

Tenku no Tsuki

天空の月

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

03-5784-9966 (+81-3-5784-9966)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation
Bookmark
Access
A 7-minute walk from the JR Shibuya station or 2-minute walk from Shinsen station on the Inokashira line. The restaurant is on the 3rd floor of the Dougenzaka square building, near the Dougenzaka-jo police box.
Cuisine
Japanese / Sashimi (raw fish)/Seafood, Japanese / Japanese Sosaku (creative cuisine), Alcohol / Sake / Izakaya (Japanese tavern),Taverns
Open
Normal hours: 17:00-00:30 [last order at 23:30] *Operating hours end at 2:00 on Fridays [last order 1:00], and 0:30 on Saturdays and eves of national holidays / Lunch: 11:30-14:00 [Monday - Friday]
Closed
None
Average price
4,000 JPY
Method of payment
  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / Master Card / Credit Saison

Address
Dogenzaka SQUARE 3F , 5-18 Maruyama-cho , Shibuya-ku, Tokyo map
Address (for taxi driver)
東京都渋谷区円山町5-18道玄坂スクウェア3階
English services
English menu and English-speaking staff available.
Notation based on the Act on Specified Commercial Transactions Japanese