SAVOR JAPAN Central Honshu (Chubu) Aichi, Kaiseki (course menu) Nagoya, Kaiseki (course menu) Shin-Sakae/Higashisakura/Izumi, Kaiseki (course menu) Momofuku Menu

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Momofuku (Shin-Sakae/Higashisakura/Izumi｜Kaiseki (course menu))

Momofuku

百福

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

052-937-2900 (+81-52-937-2900)
Bookmark

Menu

Taste delicious thin slices of fresh fugu (blowfish) in the Tessa Fugu Sashimi

Taste delicious thin slices of fresh fugu (blowfish) in the Tessa Fugu Sashimi

Thin slices of the finest domestically produced Tiger Blowfish. Deliciously chewy slices cut so thin that you can see through them. Served with homemade ponzu sauce (soy sauce and citrus juice).

1,200 JPY

Taste carefully charcoal-browed blowfish with the "Grilled Fugu"

Taste carefully charcoal-browed blowfish with the "Grilled Fugu"

In this delicious dish, you'll get to taste the concentrated, umami-filled flavors of thick slices of charcoal-grilled fugu (blowfish) flesh, giving off a distinctive, mouth-watering aroma.

2,400 JPY

Enjoy the deeply satisfying thick and tasty slices of fugu flesh in our Chunky Sashimi (sliced raw fish)

Enjoy the deeply satisfying thick and tasty slices of fugu flesh in our Chunky Sashimi (sliced raw fish)

Slices 3 to 4 times thicker than our thin-sliced sashimi (sliced raw fish), allowing you to fully enjoy the amazingly chewy texture of fugu (blowfish) flesh. This original dish is served with a homemade spicy ponzu (soy sauce and citrus juice) sauce.

1,500 JPY

[Course meal]

Benten Course

Benten Course

Finger roll appetizer, tessa, tetchiri, nabe skin, porridge, dessert

5,500 yen

Ebisu Course

Ebisu Course

Finger roll appetizer, sashimi, tetchiri, fried chicken, porridge, dessert

6,600 yen

Daikoku Course

Daikoku Course

Finger roll appetizer, sashimi, tetchiri, fried chicken, grilled puffer fish, rice porridge, dessert

7,700 yen

Hotei Course (Winter only)

Hotei Course (Winter only)

Finger meat appetizer, sashimi, tetchiri, nabe skin, fried chicken, milt, rice porridge, dessert

8,800 yen

[Blowfish speciality]

Fingerprint

Fingerprint

950 yen

Thinly sliced puffer fish dish "Tessa"

Thinly sliced puffer fish dish "Tessa"

Thinly sliced domestic high-quality tiger pufferfish. The meat is sliced so thin you can see through it, and has a chewy flavor. Served with homemade ponzu sauce.

1,600 yen

Thick and tasty, the "Butsushi" is satisfying to eat.

Thick and tasty, the "Butsushi" is satisfying to eat.

The thickness is 3 to 4 times that of thin cut sushi. Enjoy the satisfying bite. Our original dish with our spicy homemade ponzu sauce.

2,000 yen

Tetchiri

Tetchiri

2,800 yen

"Karaage" made with salt and our own blend of fried chicken flour

"Karaage" made with salt and our own blend of fried chicken flour

We want you to enjoy the taste of the fugu itself, so season it only with salt and sprinkle it with our homemade blend of fried chicken flour.

1,800 yen

"Grilled pufferfish" carefully grilled over charcoal

"Grilled pufferfish" carefully grilled over charcoal

This dish is charcoal-grilled and packs in the delicious flavor of the meaty pufferfish, releasing an appetizing aroma.

2,800 yen

Pot skin

Pot skin

900 yen

Milt sashimi

Milt sashimi

*Winter only

2,000 yen

Grilled milt

Grilled milt

*Winter only

2,000 yen

Pot milt

Pot milt

*Winter only

2,000 yen

"Rice porridge set" filled with the delicious flavors of puffer fish and vegetables

"Rice porridge set" filled with the delicious flavors of puffer fish and vegetables

700 yen

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Momofuku

百福

Shin-Sakae/Higashisakura/Izumi , Nagoya , Aichi

Japanese / Fugu (blowfish) , Japanese / Sashimi (raw fish)/Seafood , Japanese / General

Japanese / Kaiseki (course menu)

Online reservation

Bookmark

Shop phone number

052-937-2900 (+81-52-937-2900)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk phone number

050-2030-4678 (+81-50-2030-4678)

Details

Access
Head down Hirokoji street from Shin-Sakae Station, then toward Sakae at the Hirokoji Aoi intersection for two minutes on foot.
Cuisine
Japanese / Fugu (blowfish), Japanese / Sashimi (raw fish)/Seafood, Japanese / General / Kaiseki (course menu),Japanese
Open
Normal hours: 17:00-12:00 (last order 22:30; last entry time 22:30)
Closed
None
Average price
8,500 JPY
Method of payment

  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / American Express / Master Card

Address
Shounji Bldg. 1F , 2-22-33 Higashi Sakura , Naka-ku, Nagoya-shi, Aichi map
Address (for taxi driver)
愛知県名古屋市中区東桜2-22-33照運寺ビル1F
English services
Unknown.
Features

Smoking allowed / Reservations / Reserved rooms / Coupons/vouchers / Kotatsu (heated table) / course meals / Large shochu selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese