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From the chef

He has been fascinated with creating food and the atmosphere in a restaurant.

Torisei Kyoto Tower Sando branch_Jun Tomita

He was born in 1977 in Osaka. He had a part time job at a restaurant while he was a student as he was interested in creating food and the atmosphere in a restaurant. After graduating from school, he entered a restaurant. Though he wanted to work as a server at first, he had to work as a chef as the kitchen was short handed, however he found cooking fun, and his unique point of view was also highly received, which was why he began developing the restaurant menu as well. After working as the manager at [Torisei Tenmabashi branch], he was chosen to be a part of the staff to open [Torisei Kyoto Tower Sando branch]. 

冨田 潤Jun Tomita

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-3816-1664 (+81-50-3816-1664)

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location_onAccess
2 minutes walk from the central exit of JR Kyoto Station, in Kyoto Tower
restaurantCuisine
Japanese / General,Japanese / Yakitori (grilled chicken skewers),Japanese / Chicken / Izakaya (Japanese tavern),Taverns
paymentsAverage price
Dinner: 2,500 JPY / Lunch: 1,000 JPY
scheduleOpen
11:00 am - 11:00 pm
blockClosed
None
pin_dropAddress

721-1, Higashishio-Koji Cho, Karasuma Dori Shichijo Sagaru, Shimogyo-ku, Kyoto-shi, Kyoto  map

local_taxiAddress (for taxi driver )
京都府京都市下京区烏丸通七条下ル東塩小路町721-1
translateEnglish services
English menu available.
credit_cardCredit Cards
American Express / Diners Club / MasterCard / Visa / Unionpay
listFeatures
English menu / Free Wi-Fi / Lunch / Late-night service / No smoking / Western cutlery / Smoking allowed / Reservations

*Please add a special request for inquiries regarding smoking/non-smoking.