SAVOR JAPAN Tokyo Area Tokyo, Unagi (eel) Ginza/Yurakucho/Tsukiji, Unagi (eel) Ginza, Unagi (eel) Hitsumabushi Nagoya Bincho Marronnier Gate Ginza 1 Location Menu

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Hitsumabushi Nagoya Bincho Marronnier Gate Ginza 1 Location

ひつまぶし名古屋備長マロニエゲート銀座1店

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

03-5159-0231 (+81-3-5159-0231)
Request Reservation
Bookmark
Course menu
Hitsumabushi

Hitsumabushi

 

3,980 JPY

Extra Large Hitsumabushi

Extra Large Hitsumabushi

 

5,250 JPY

Unaju

Unaju

 

4,250 JPY

Eel Hitsumabushi

Eel Hitsumabushi

3980 yen

If you want to enjoy our proud eel, try our "Top-grade eel hitsumabushi" which can be enjoyed three times.

If you want to enjoy our proud eel, try our "Top-grade eel hitsumabushi" which can be enjoyed three times.

This is a must-have Bincho staple, where the eel is slowly cooked over charcoal and the flavor of the unique eel sauce concentrates the flavor of the eel. It can be enjoyed in three flavors: as is, with condiments, and with tea. *Includes liver soup

5,250 yen

Grilled eel on rice

Grilled eel on rice

4,250 yen

Premium Unaju

Premium Unaju

* Comes with liver soup

5,250 yen

Eel rice bowl

Eel rice bowl

3100 yen

Long-fried rice

Long-fried rice

3700 yen

■ A la carte dishes

Long grilled

Long grilled

3,450 yen

White-grilled

White-grilled

3,450 yen

A bittersweet adult taste. "Liver Grill" made with plenty of rare cuts

A bittersweet adult taste. "Liver Grill" made with plenty of rare cuts

This popular dish contains five livers, of which only one can be taken from each fish. It has an appetizing aroma and a taste that combines a subtle savory flavor with a slightly bitter taste. It is popular as a perfect snack to go with alcohol.

1100 yen

"Uzak" uses plenty of freshly grilled eel

"Uzak" uses plenty of freshly grilled eel

Salted cucumber and ginger are combined and seasoned with vinegared vinegar. This dish is topped with plenty of freshly grilled eel. The light acidity and refreshing flavor bring out the rich flavor of the eel in this classic dish.

1,400 yen

Liver wasabi

Liver wasabi

1100 yen

Umaki

Umaki

1700 yen

Bone crackers

Bone crackers

800 yen

Grilled eel salad

Grilled eel salad

2000 yen

Vegetable salad

Vegetable salad

900 yen

Octopus

Octopus

1300 yen

Assorted pickles

Assorted pickles

950 yen

Morokyu

Morokyu

950 yen

Painful

Painful

850 yen

Liver soup

Liver soup

450 yen

cooked rice

cooked rice

250 yen

Clear Soup

Clear Soup

250 yen

Charcoal grilled pepper chicken thigh

Charcoal grilled pepper chicken thigh

950 yen

Spicy cod roe rolled omelet

Spicy cod roe rolled omelet

1500 yen

■ Special Hitsumabushi menu

We have prepared a luxurious hitsumabushi dish that allows one person to fully enjoy Bincho eel. Please enjoy the hitsumabushi, which is made by layering eel and rice in a mille-feuille style.
Premium eel on rice

Premium eel on rice

* Comes with liver soup

7250 yen

Premium eel hitsumabushi

Premium eel hitsumabushi

* Comes with liver soup

9,350 yen

Ultimate eel hitsumabushi

Ultimate eel hitsumabushi

* Comes with liver soup

11,350 yen

■ Limited menu

*It may not be available depending on the period.

*It may not be available depending on the period.

Hitsumabushi Gozen (weekday lunchtime only)

Hitsumabushi Gozen (weekday lunchtime only)

Comes with a mini salad, mini uzaku, hitsumabushi, and dessert.

5,200 yen

■ Kaiseki cuisine

Hana Banquet

Hana Banquet

･Eel Hitsumabushi･Bone crackers･Liver dishes･Uzak･Clear soup･Pickles･Dessert

6950 yen

Elegant Kaiseki

Elegant Kaiseki

･Eel Hitsumabushi･Bone crackers･Liver dishes･Uzak･Shirayaki･Soup･Pickles･Dessert

8100 yen

Aoi Kaiseki

Aoi Kaiseki

･Eel Hitsumabushi･Bone crackers･Liver dish･Uzak･Shirayaki･Eel salad･Clear soup･Pickles･Dessert

9,200 yen

Takumi Kaiseki

Takumi Kaiseki

･Eel Hitsumabushi･Bone crackers･Liver dishes･Uzak･Shirayaki･Nagayaki･Eel salad･Crab miso tofu･Clear soup･Pickles･Dessert

10,950 yen

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Hitsumabushi Nagoya Bincho Marronnier Gate Ginza 1 Location

ひつまぶし名古屋備長マロニエゲート銀座1店

Ginza , Ginza/Yurakucho/Tsukiji , Tokyo

Japanese / General , Japanese / Unagi (eel) , Japanese / Hitsumabushi (eel bowl)

Japanese / Unagi (eel)

Request Reservation
Bookmark

Shop

03-5159-0231 (+81-3-5159-0231)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk

050-2030-4678 (+81-50-2030-4678)
Access
4-minute walk from Exit C6 of Ginza Station on Ginza Line / 3-minute walk from the Central Exit of Yurakucho Station
Cuisine
Japanese / General, Japanese / Unagi (eel), Japanese / Hitsumabushi (eel bowl) / Unagi (eel),Japanese
Open
 Dinner 5:00 pm - 9:00 pm (L.O. 8:00 pm) Lunch 11:00 am - 3:00 pm (L.O. 2:30 pm)
Closed
Irregular
Average price
Dinner: 4,800 JPY / Lunch: 4,800 JPY
Method of payment

  • Credit Card Accepted

    UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / UnionPay

  • E-money Payments Accepted

    Transportation IC Card / Prepaid IC Card

    You can use transportation IC cards (excluding Pitapa), iD, Rakuten Edy, nanaco, and WAON. Multiple electronic money cards cannot be used together or charged.

  • QR Code Payments Accepted

    QR code payment is not available.

Address
12F, MARRONNIER GATE, 2-2-14, Ginza, Chuo-ku, Tokyo map Outside view
Address (for taxi driver)
東京都中央区銀座2-2-14 マロニエゲート12F
English services
English-speaking staff available.
Features

English-speaking staff / No smoking / Western cutlery / Reservations / Child friendly / Counter seating available / course meals / Take out

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

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