SAVOR JAPAN Kyoto and Osaka Area Kyoto, Yakiniku/Wagyu (Japanese BBQ) Kyoto Station/Minami-ku, Yakiniku/Wagyu (Japanese BBQ) Kyoto Station, Yakiniku/Wagyu (Japanese BBQ) Sumibi Yakiniku Tsunku Menu

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Sumibi Yakiniku Tsunku (Kyoto Station｜Yakiniku/Wagyu (Japanese BBQ))

Sumibi Yakiniku Tsunku

炭火焼肉つんく

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

075-366-4474 (+81-75-366-4474)
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Domestically Made Tongue - Featuring softness only found in Japan

Domestically Made Tongue - Featuring softness only found in Japan

They use rare, domestically produced tongue, which is often hard to find. The part of the tongue varies depending on the stock. Even though it is thick, it has a softness that is easy to bite. You will enjoy a different taste from those produced overseas.

1,800 JPY

Lean Yukhoe - Customers will be charmed by the real flavors of the meat

Lean Yukhoe - Customers will be charmed by the real flavors of the meat

A masterpiece featuring fresh Japanese Black Wagyu beef prepared that day glazed with salty-sweet sauce. The cuts differ depending on the stock but mainly use thigh meat and rare tri-tips. Green onions and shiso (beefsteak plant) go well with this dish, letting customers enjoy the simplicity and delicious flavors of the meat. 

1,100 JPY

Aitchbone - The flavors get deeper the more one bites into it

Aitchbone - The flavors get deeper the more one bites into it

The aitchbone is a cut that is part of the thigh, an area at the end of the rump. Despite people thinking of it as a hard cut, it is actually quite soft. It has moderate fattiness and a firm chewiness. The more one bites into it, the more the flavors come out.  

■ Wagyu beef

Highly recommended! Assorted Japanese Black Beef (1 serving)

Highly recommended! Assorted Japanese Black Beef (1 serving)

Our proud recommendation! We have prepared an assortment of 4 types of Japanese Black Beef. Enjoy comparing the tastes at a great value. *The photo shows a portion for 2 people.

2970 yen

■ Tan

Salted tongue

Salted tongue

1210 yen

Under the tongue

Under the tongue

880 yen

Salted tongue with green onions

Salted tongue with green onions

1,320 yen

Thick-sliced tongue

Thick-sliced tongue

1980 yen

"Domestic Tongue" - the softness that can only be achieved in Japan

"Domestic Tongue" - the softness that can only be achieved in Japan

This is a rare, domestically produced tongue that is hard to come by. The part of the tongue varies depending on the supplier. Even though it is thick, it is irresistibly soft and easy to bite into. You can enjoy a taste that is a little different from that of tongues produced overseas.

1980 yen

■ Wagyu beef ribs

Kalbi

Kalbi

Belly meat from around the ribs. It has a strong flavor and is mainly lean meat.

880 yen

Beef rib

Beef rib

This cut is located between the ribs and absorbs a lot of flavor from the bones.

990 yen

Bamboo Leaf Kalbi

Bamboo Leaf Kalbi

A rare cut. It is called bamboo leaf rib because it has beautiful lines that resemble bamboo leaves.

1,320 yen

Top-grade rib

Top-grade rib

Among kalbi, this is a tender one with plenty of fat.

1,320 yen

Premium Kalbi

Premium Kalbi

This rare cut is only found in a small portion of the rib meat. It has the perfect balance of meat and fat.

1,870 yen

■ Skirt steak

Sagging

Sagging

1210 yen

Top-grade skirt steak

Top-grade skirt steak

1,540 yen

Wagyu beef skirt steak

Wagyu beef skirt steak

1,870 yen

■ Red meat

"Wagyu Yukhoe" - Captivating with the natural deliciousness of meat

"Wagyu Yukhoe" - Captivating with the natural deliciousness of meat

This is a masterpiece made with fresh Japanese black beef of the day, coated in a sweet and spicy sauce. The cuts used vary depending on what is in stock, but the main cuts are thigh meat or the rare thigh cut. The only vegetables served with it are green onions and shiso leaves, so you can enjoy the deliciousness of the meat.

1210 yen

Today's lean black wagyu beef

Today's lean black wagyu beef

1,320 yen

■ A little luxury

Wagyu beef fillet (100g)

Wagyu beef fillet (100g)

2970 yen

Wagyu Chateaubriand (100g)

Wagyu Chateaubriand (100g)

3740 yen

Japanese Black Beef Sirloin (150g)

Japanese Black Beef Sirloin (150g)

3850 yen

■Rare cuts of Japanese Black beef

Hiuchi

Hiuchi

Hiuchi is meat from the upper part of the shintama and the inner thigh of the cow's hind leg. It is lean meat, but has beautiful marbled meat and is characterized by having the most marbling of any thigh. Please enjoy the original flavor of the meat with salt and pepper.

1,760 yen

Kainomi

Kainomi

Kainomi is a part of the belly meat close to the back, and is characterized by a good balance of fat and lean meat. When eaten with a sweet sauce, the umami contained in the meat stands out. The meat is very tender!

1,760 yen

lamp

lamp

Rump is a part of the cow that runs from the loin to the buttocks. It is connected to the sirloin and is classified as thigh meat. It has a rich, meaty flavor. When served with salt and ponzu sauce, it brings out the sweetness of the meat juices.

1,320 yen

The more you chew it, the more flavorful the ichibone becomes

The more you chew it, the more flavorful the ichibone becomes

Ichibone is a type of thigh meat, located at the end of the buttocks. Contrary to the image of it being tough, it is soft because it is from the buttocks. It has a moderate amount of fat and is chewy, and the more you chew it, the more flavor it releases.

We recommend using salt to enjoy the original flavor of the meat directly.

1,760 yen

■ Wagyu beef offal

Ten meat (cheek meat)

Ten meat (cheek meat)

Chewy and rich in flavor

880 yen

Urute

Urute

Bovine tracheal cartilage

880 yen

hearts

hearts

Beef heart, soft and good for beauty

880 yen

Crunchy

Crunchy

Light and crunchy texture

770 yen

lever

lever

Liver, be sure to roast it

900 yen

Mino

Mino

The first stomach is characterized by its elasticity.

990 yen

Tripe sandwich

Tripe sandwich

It has a unique crunchy sweetness.

850 yen

Honeycomb

Honeycomb

The second stomach has a good elasticity.

770 yen

Omasum

Omasum

The third stomach, the part with the best texture

800 yen

Red Osmanthus

Red Osmanthus

The fourth stomach has a good texture and firmness

800 yen

Narrow

Narrow

Small intestine, juicy taste

800 yen

Techan

Techan

A creamy and crunchy texture

880 yen

Tail

Tail

Bone-in for great texture

1100 yen

Random mix of horumon (approx. 150g)

Random mix of horumon (approx. 150g)

1,540 yen

■ Living things

Tangyukke

Tangyukke

1210 yen

Wagyu beef tartare

Wagyu beef tartare

1210 yen

White omasum

White omasum

990 yen

Heart sashimi

Heart sashimi

990 yen

Tongue sashimi

Tongue sashimi

1,320 yen

Meat sashimi

Meat sashimi

1210 yen

■ Horse meat

Fresh horse meat delivered directly from Kumamoto Prefecture!
Sakura Yukhoe

Sakura Yukhoe

1210 yen

Limited quantity: Raw liver

Limited quantity: Raw liver

This is rare legal raw liver.

1,540 yen

Assortment of 3 kinds of horse meat

Assortment of 3 kinds of horse meat

Red Meat, Premium Futaego, Mane

1,320 yen

■ Chicken

Kyoto Red Chicken

Kyoto Red Chicken

800 yen

Skipper

Skipper

800 yen

■ Pottery

sausage

sausage

700 yen

Grilled garlic oil from Aomori

Grilled garlic oil from Aomori

750 yen

■ Seafood

Tuna belly (for grilling)

Tuna belly (for grilling)

660 yen

Shrimp (2 pieces)

Shrimp (2 pieces)

770 yen

squid

squid

770 yen

Scallops (3 pieces)

Scallops (3 pieces)

660 yen

■ Grilled vegetables

Awaji Island onions

Awaji Island onions

550 yen

White onion

White onion

440 yen

King oyster mushrooms

King oyster mushrooms

440 yen

Thick Shiitake Mushroom (1 piece)

Thick Shiitake Mushroom (1 piece)

440 yen

Pumpkin

Pumpkin

440 yen

Corn

Corn

440 yen

cabbage

cabbage

440 yen

Assorted grilled vegetables

Assorted grilled vegetables

880 yen

■ Salad

Choreogi salad

Choreogi salad

770 yen

Tuna Choregi Salad

Tuna Choregi Salad

880 yen

Lettuce

Lettuce

440 yen

Tomato slices

Tomato slices

440 yen

■One item

Korean seaweed

Korean seaweed

250 yen

Chinese cabbage kimchi/Cucumber kimchi/Radish kimchi/Celery kimchi/Yam kimchi

Chinese cabbage kimchi/Cucumber kimchi/Radish kimchi/Celery kimchi/Yam kimchi

450 yen each

Kimchi platter

Kimchi platter

880 yen

Bean sprout namul / Komatsuna namul / Osmanthus namul

Bean sprout namul / Komatsuna namul / Osmanthus namul

450 yen each

Assorted namul

Assorted namul

880 yen

Changja

Changja

550 yen

Marinated tuna appetizer

Marinated tuna appetizer

600 yen

Homemade Wagyu roast beef

Homemade Wagyu roast beef

990 yen

■ Fried foods

Beef tendon croquette (1 piece)

Beef tendon croquette (1 piece)

330 yen

Minced meat cutlet

Minced meat cutlet

330 yen

Thick Ham Cutlet

Thick Ham Cutlet

440 yen

Shiso Cheese Chicken Cutlet

Shiso Cheese Chicken Cutlet

660 yen

■ Soup

Egg soup

Egg soup

440 yen

Seaweed soup

Seaweed soup

440 yen

Wakamatsu egg soup

Wakamatsu egg soup

550 yen

Offal chige soup

Offal chige soup

990 yen

Seafood chige soup

Seafood chige soup

Seafood includes shrimp, scallops, and oysters. This may change depending on the availability of seafood.

1100 yen

■ Rice and noodles

rice

rice

(Large portion +100 yen)

330 yen

Changja egg rice

Changja egg rice

770 yen

Bibimbap

Bibimbap

800 yen

Stone-grilled bibimbap

Stone-grilled bibimbap

900 yen

Stone-grilled cheese bibimbap

Stone-grilled cheese bibimbap

1000 yen

Stone-grilled cheese curry

Stone-grilled cheese curry

1000 yen

Egg Koopa

Egg Koopa

660 yen

Jjigae soup

Jjigae soup

900 yen

Cold noodles

Cold noodles

We can provide vinegar for cold noodles. Please let us know.

880 yen

■ Dessert

Dark matcha brownie

Dark matcha brownie

This brownie is made using a limited number of Kyoto-produced Uji matcha varieties, "Samidori," a high-quality variety. It has a rich, refined matcha flavor.

330 yen

Rich baked cheesecake

Rich baked cheesecake

We have carefully crafted this product to preserve the original flavor of the cheese.

330 yen

Kyoto roasted green tea ice cream

Kyoto roasted green tea ice cream

Made with roasted green tea from Kyoto Prefecture, it has a rich, fragrant flavor.

330 yen

Rich black sesame ice cream

Rich black sesame ice cream

The flavor of the black sesame and the richness of the milk are perfectly matched.

330 yen

Chocolate Ice Cream

Chocolate Ice Cream

It has a slightly bitter taste.

330 yen

Tsunku original dessert plate

Tsunku original dessert plate

For birthdays and anniversaries!

1000 yen

*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

Sumibi Yakiniku Tsunku

炭火焼肉つんく

Kyoto Station , Kyoto Station/Minami-ku , Kyoto

Japanese / Sashimi (raw fish)/Seafood , Asian/Ethnic / Yakiniku (grilled meat)

Yakiniku/Steak / Yakiniku/Wagyu (Japanese BBQ)

Online reservation

Request Reservation
Bookmark

Shop phone number

075-366-4474 (+81-75-366-4474)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk phone number

050-2030-4678 (+81-50-2030-4678)

Details

Access
About 6-minute walk from the Nishinotoin Exit of JR Kyoto Station / About 10-minute walk from the Central Exit of Kyoto Station on the Kintetsu Kyoto Line
Cuisine
Japanese / Sashimi (raw fish)/Seafood, Asian/Ethnic / Yakiniku (grilled meat) / Yakiniku/Wagyu (Japanese BBQ),Yakiniku/Steak
Open
[Monday-Friday] Dinner 4:00 pm - 11:00 pm (L.O. 10:30 pm) / [Saturday, Sunday, National Holidays] 12:00 pm - 11:00 pm (L.O. 10:30 pm)
Closed
Irregular
Average price
Dinner: 4,000 JPY / Lunch: 4,000 JPY
Method of payment

  • Credit Card Accepted

    Visa / JCB / American Express / Master Card

  • E-money Payments Accepted

    Transportation IC Card / Prepaid IC Card

  • QR Code Payments Accepted

    PayPay / Mercari pay / Rakuten Pay / d Payment

Address
1F, Ebisu Square Bldg., 714, Ebisunocho, Shimogyo-ku, Kyoto-shi, Kyoto map
Address (for taxi driver)
京都府京都市下京区夷之町714 えびすスクエアビル1F
English services
English menu available.
Features

English menu / Free Wi-Fi / Late-night service / No smoking / Special diet / Reservations / Reserved rooms / Child friendly / Coupons/vouchers / Counter seating available / course meals / Take out / All you can drink

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese