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Takuan Botantei

たくあん・牡丹亭

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
To check availability, please select the number of people, preferred date, and preferred time.
 
 
 
  • Dinner
    Premium A5 Japanese Black Beef Sukiyaki Course (minimum 2 servings)
    12,980 JPY per person
    Premium A5 Japanese Black Beef Sukiyaki Course (minimum 2 servings) ◆ Enjoy a total of 7 dishes including seasonal appetizers, a plate of fresh fish, and a final course

    Appetizer
    Assorted seasonal appetizers
    A plate of fresh fish
    Japanese Black Beef Sukiyaki Hotpot
    White rice or udon
    Soup bowl
    Pickles
    Dessert

    *Hotpots are available for 2 or more servings.

    One serving a la carte
    8,800 yen (tax and service charge not included)
    One serving set meal
    9,400 yen (tax and service charge not included)
    One serving course
    11,800 yen (tax and service charge not included)

    The menu is subject to change according to availability.
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.
  • Dinner
    Special Wagyu beef fillet stone-grilled steak course
    13,915 JPY per person
    Special Wagyu fillet stone-grilled steak course ◆ Seasonal appetizers, fresh fish carpaccio salad, garlic rice, etc.

    Appetizer
    Assorted seasonal appetizers
    Fresh fish carpaccio salad
    Special Wagyu fillet stone-grilled steak 150g
    Garlic rice
    Soup, pickles
    Fruit
    Special Wagyu fillet stone-grilled steak
    150g 7,900 yen
    200g 10,500 yen
    250g 13,200 yen
    300g 15,800 yen
    (All prices above are exclusive of tax and service charge)

    The menu is subject to change according to availability.
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.
  • Dinner
    Matsu Course
    11,550 JPY per person
    Matsu course ◆ Enjoy our specialty, specially selected wagyu beef fillet wrapped in rock salt and grilled. 7 dishes in total, including fresh fish dishes and seasonal clay pot rice

    ・Appetizer
    ・Evening appetizer platter
    ・Seasonal dish
    ・Fresh fish dishes delivered directly from Tsukiji
    ・Specially selected wagyu beef fillet wrapped in rock salt and grilled
    Served with warm vegetables, mountain wasabi, mustard soy sauce, wholesale daikon radish
    ・Seasonal clay pot rice, grated yam, Jusaijiru soup, pickled daikon
    ・Delicious dessert

    The menu is subject to change according to availability.
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.
  • Dinner
    [120 minutes all-you-can-drink included] Yodobashi Banquet
    11,500 JPY per person
    [All-you-can-drink for 120 minutes] Yodobashi Banquet - Enjoy 7 luxurious dishes including fish carpaccio, sea urchin chawanmushi, and black wagyu beef steak

    1. Appetizer
    2. Assorted evening dishes
    3. Fish carpaccio
    4. Sea urchin chawanmushi
    5. Black wagyu beef steak
    6. Garlic rice
    7. Dessert

    The menu is subject to change according to availability.
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    You can order as many drinks as you like from the "all-you-can-drink" menu, within the time limit (120 minutes) with no extra charge, when the "all-you-can-drink" is included in the course plan.
    Table time limit is 150 minutes for this course.
  • Dinner
    Marbled beef miso beef hotpot course (minimum 2 servings)
    9,130 JPY per person
    Marbled beef miso beef hotpot course (minimum 2 servings) ◆ 7 dishes including seasonal appetizers, a plate of fresh fish, and a final course

    Appetizer
    Assorted seasonal appetizers
    A plate of fresh fish
    Marbled beef miso beef hotpot
    White rice or udon
    Soup bowl
    Pickles
    Dessert

    *Hotpot is available for 2 or more servings.

    One serving a la carte
    5,300 yen (tax and service charge not included)
    One serving set meal
    5,900 yen (tax and service charge not included)
    One serving course
    8,300 yen (tax and service charge not included)

    The menu is subject to change according to availability.
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.
  • Dinner
    [120 minutes all-you-can-drink included] Kashiwagi Banquet
    8,250 JPY per person
    [All-you-can-drink for 120 minutes included] Kashiwagi Banquet ◆ 7 dishes including marbled beef shabu-shabu, assorted sake dishes, and Sanuki udon noodles for the final course

    A great value plan with 120 minutes of all-you-can-drink included.

    1. Appetizer
    2. Assorted sake dishes for the evening
    3. Fresh fish carpaccio
    4. Minced meat cutlet with cheese and demi-glace sauce
    5. Marbled beef and salted shabu-shabu with vegetables
    6. Sanuki udon noodles for the final course
    7. Dessert

    The menu is subject to change according to availability.
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    You can order as many drinks as you like from the "all-you-can-drink" menu, within the time limit (120 minutes) with no extra charge, when the "all-you-can-drink" is included in the course plan.
    Table time limit is 150 minutes for this course.
  • Dinner
    Senryo Course
    13,750 JPY per person
    Senryo Course ◆ Enjoy specially selected Japanese black beef loin wrapped and grilled in rock salt. 7 dishes in total, including fresh fish dishes and seasonal clay pot rice

    ・Appetizer
    ・Evening appetizer platter
    ・Seasonal dish
    ・Fresh fish dishes delivered directly from Tsukiji
    ・Specially selected Japanese black beef loin wrapped and grilled in rock salt
    Served with warm vegetables, mountain wasabi, mustard soy sauce, wholesale daikon radish
    ・Seasonal clay pot rice, grated yam, Jusaijiru soup, pickled daikon
    ・Delicious dessert

    The menu is subject to change according to availability.
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.
  • Dinner
    Premium A5 Japanese Black Beef Shabu-shabu Course (minimum two servings)
    12,980 JPY per person
    Premium A5 Wagyu beef shabu-shabu course (minimum 2 servings) ◆ Enjoy a total of 7 dishes including seasonal appetizers, a plate of fresh fish, and a final course

    Appetizer
    Assorted seasonal appetizers
    Plate of fresh fish
    Premium A5 Wagyu beef loin shabu-shabu hot pot
    White rice or udon
    Soup bowl
    Pickles
    Dessert

    *Hot pot is available for 2 or more servings.

    One serving a la carte
    8,800 yen (tax and service charge not included)
    One serving set meal
    9,400 yen (tax and service charge not included)
    One serving course
    11,800 yen (tax and service charge not included)

    The menu is subject to change according to availability.
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.
  • Lunch
    Seats Only
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.
  • Dinner
    Premium A5 Japanese Black Beef Miso Beef Hotpot Course (minimum 2 servings)
    13,750 JPY per person
    Premium A5 Japanese Black Beef Miso Beef Hotpot Course (minimum 2 servings) ◆ Enjoy a total of 7 dishes including seasonal appetizers, a plate of fresh fish, and a final course

    Appetizer
    Assorted seasonal appetizers
    A plate of fresh fish
    Premium A5 Japanese Black Beef Miso Beef Hotpot
    White rice or udon
    Soup bowl
    Pickles
    Dessert

    *Hotpot is available for 2 or more servings.

    One serving a la carte
    9,500 yen (tax and service charge not included)
    One serving set meal
    10,100 yen (tax and service charge not included)
    One serving course
    12,500 yen (tax and service charge not included)

    The menu is subject to change according to availability.
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.
  • Dinner
    Marbled beef sirloin hot stone steak course
    7,205 JPY per person
    Appetizer
    Assorted seasonal appetizers
    Fresh fish carpaccio salad
    150g marbled beef sirloin hot stone steak
    Garlic rice
    Soup, pickles
    Fruit

    Marbled beef sirloin hot stone steak
    150g 2,800 yen
    200g 3,700 yen
    300g 5,200 yen
    450g 7,800 yen
    (All prices above are exclusive of tax and service charge)

    The menu is subject to change according to availability.
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.
  • Dinner
    Premium A5 Japanese Black Beef Loin Stone-grilled Steak Course
    12,815 JPY per person
    Premium A5 Wagyu beef loin stone-grilled steak course ◆ Seasonal appetizers, fresh fish carpaccio salad, garlic rice, etc.

    Appetizer
    Assorted seasonal appetizers
    Fresh fish carpaccio salad
    Premium A5 Wagyu beef loin stone-grilled steak 150g
    Garlic rice
    Soup, pickles
    Fruit


    Premium A5 Wagyu beef loin stone-grilled steak
    150g 5,800 yen
    200g 7,800 yen
    300g 12,000 yen
    450g 17,500 yen
    (All prices above are exclusive of tax and service)

    The menu is subject to change according to availability.
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.
  • Dinner
    Seats Only
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.
  • Dinner
    [All-you-can-drink for 120 minutes] Tsunohazu Banquet
    12,100 JPY per person
    [120 minutes all-you-can-drink included] Tsunohazu Banquet ◆ Choose from specially selected beef sukiyaki or beef shabu-shabu as your main dish! 7 dishes in total

    1. Appetizer
    2. Assorted evening dishes
    3. Fresh fish carpaccio
    4. Beef minced cutlet with cheese and demi-glace sauce
    5. Specially selected beef sukiyaki or beef shabu-shabu
    6. Udon or rice
    7. Dessert

    The menu is subject to change according to availability.
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    You can order as many drinks as you like from the "all-you-can-drink" menu, within the time limit (120 minutes) with no extra charge, when the "all-you-can-drink" is included in the course plan.
    Table time limit is 150 minutes for this course.
  • Dinner
    Wagyu lean beef sukiyaki course (minimum 2 servings)
    8,030 JPY per person
    Sukiyaki
    Wagyu lean beef sukiyaki course (minimum 2 servings) ◆ Seasonal appetizer, fresh fish dish, 7 dishes to enjoy until the end

    Appetizer
    Assorted seasonal appetizers
    Fresh fish dish
    Wagyu lean beef sukiyaki pot
    White rice or udon
    Soup bowl
    Pickles
    Dessert

    *Hot pot is available for two or more servings.

    One serving a la carte
    4,300 yen (tax and service charge not included)
    One serving set meal
    4,900 yen (tax and service charge not included)
    One serving course
    7,300 yen (tax and service charge not included)

    The menu is subject to change according to availability.
    Additional charges apply for additional orders.
    The price includes tax, service charge, and reservation fee.
    Table time limit is 150 minutes for this course.

Help desk

Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 5:00 pm (Japan time. This is not a toll-free number).

050-2030-4678 (+81-50-2030-4678)

Shop

03-5354-3071 (+81-3-5354-3071)

All reservations will be accepted via web form to ensure a smooth reservation process.
  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
location_onAccess
5-minute walk from Shimizubashi Exit of Nishi-shinjuku-gochome Sstation on the Toei Oedo Line. 7-minute walk from Nishi-shinjuku Station on the Tokyo Metro Marunouchi Line
restaurantCuisine
Japanese / General,Japanese / Sukiyaki (hot pot stew),Japanese / Japanese Beef Steak / Shabu-shabu (boiled meat slices)/Sukiyaki (hot pot stew),Japanese
scheduleOpen
Lunch 11:30 am - 3:00 pm (L.O. 2:45 pm) / Dinner 5:00 pm - 10:00 pm (L.O. 9:30 pm)
blockClosed
None
paymentsAverage price
Dinner: 7,500 JPY / Lunch: 1,500 JPY
credit_cardMethod of payment
Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
(*A 5% fee is charged for card payments.)
QR Code Payments Accepted
PayPay
pin_dropAddress

1F, Nishi-Shinjuku Park Heights, 4-15-1, Nishi-Shinjuku, Shinjuku-ku, Tokyo map

local_taxiAddress (for taxi driver )
東京都新宿区西新宿4-15-1 西新宿パークハイツ1階
translateEnglish services
English menu and English-speaking staff available.
listFeatures
English menu / English-speaking staff / Free Wi-Fi / Lunch / Special diet / Western cutlery / Reservations / Reserved rooms / Kotatsu (heated table) / course meals / Take out / All you can drink / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.