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Japanese Black beef × house-made sauce! A yakiniku restaurant suitable for a wide range of occasions, from solo yakiniku to banquets
Yakiniku Horumon Ogyu, a 2-minute walk from JR Hyogo Station, is a casual Yakiniku restaurant. Japanese Black Beef and fresh horumon (offal meat) are carefully selected and provided at reasonable prices. In particular, the specialty "Ooban Negi-shio Tongue" is a superb dish of beef tongue sliced whole and served with house-made green onion sauce. Also, the "Katamari Harami (skirt)" provides an overwhelmingly delicious taste of meat by grilling it as a chunk. The restaurant is well equipped with counter seats for solo yakiniku diners and tatami room seating accommodating up to 40 people. Lunch and all-you-can-drink courses are also available, making it ideal for banquets and women's parties. The sauce is made in-house and has a somewhat nostalgic flavor. Why not spend a special moment with your family, friends, or colleagues?
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Yakiniku Horumon Ogyu
焼肉・ホルモン おぎゅう
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
078-671-0059All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / Master Card
English-speaking staff / Lunch / Special diet / Western cutlery / Reservations / Kotatsu (heated table) / Counter seating available / course meals / Take out / All you can drink
*Please add a special request for inquiries regarding smoking/non-smoking.
