SAVOR JAPAN Tokyo Area Tokyo, Kaiseki (course menu) Akihabara/Kanda, Kaiseki (course menu) Kanda, Kaiseki (course menu) Nikukappo Omoki Shin-Nihonbashi Course menu

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Nikukappo Omoki Shin-Nihonbashi

肉割烹　重㐂　新日本橋

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

03-6206-0915 (+81-3-6206-0915)
Request Reservation
Bookmark
Menu

To check availability, please select the number of people, preferred date, and preferred time.

Short course meal only "Kobe Beef Kappo" (limited time only)

Short course meal only "Kobe Beef Kappo" (limited time only)

16,500 JPY per person (Tax included)

■Menu■

[Additional information]
Two types of specially selected dashi stock: Makurazaki City, Kagoshima Prefecture - Bonito dashi stock
・Homemade Kobe beef plain soup

[Appetizers]
Kobe beef and seasonal vegetable appetizer platter (5 items)・Kobe beef tartare・Kobe beef homemade corned beef・Kobe beef homemade prosciutto - wrapped in seasonal fruit
・Okinawa Prefecture vinegared mozuku seaweed ・Hisui eggplant -First dashi bonito jelly-

[Cold dishes]
Cold smoked seasonal fresh fish

[bowl]
Silkie Egg Chawanmushi -Foie Gras and Truffle-

[Zori]
Kobe beef sashimi, inner thigh, chopped aitchbone, spicy marinated heart

[Simmered]
Braised Kobe beef tail

[Grilled food]
Kobe beef bite-sized steak (subject to change depending on stock availability) Shinshin rump

[Hot pot]
Kobe beef shabu-shabu, A5 sirloin, A5 lean beef, black beef tongue (vegetable platter)
・Yamaenoki (Japanese jasmine) ・Shogoin Daikon (Japanese radish) ・Hirado Roman ・Green Crispy ・Kyoto Grilled Tofu

【meal】
Light snacks to finish off the meal (choice of two)
・Tokyo Silkie Chicken TKG
・Homemade Kobe beef white soup ramen ・Homemade Kobe beef curry

[Sweets]
Liquid nitrogen flash frozen ice cream made right before your eyes

Card payment available Private room available Generous serving Hot pot dishes available Comes with dessert
  • Additional charges apply for additional orders.
  • Table time limit is 150 minutes for this course.
  • Course capacity: 2 - 8 persons
  • Available hours: 5:00 PM - 11:00 PM

note

■Reservation Policy ・Payment is completely cashless. (Cash payments are not accepted.)
・Children under junior high school age are not allowed to enter the store.
・Reservations required: Seating is limited to 2.5 hours. ・Menu contents may change without notice depending on the supply situation.
・If you have any allergies or cannot eat certain ingredients, please let us know by phone.
■Cancellation policy The following fees will be charged.
・50% of food and drink charges for two days before ・100% of food and drink charges for the day before and on the day

Short course meal with 2 hours of free-flowing drinks "Kobe Beef Kappo" (limited time only)

Short course meal with 2 hours of free-flowing drinks "Kobe Beef Kappo" (limited time only)

22,000 JPY per person (Tax included)

[Additional information]
Two types of specially selected dashi stock: Makurazaki City, Kagoshima Prefecture - Bonito dashi stock
・Homemade Kobe beef plain soup

[Appetizers]
Assorted five-piece appetizer platter of Kobe beef and seasonal ingredients, Kobe beef tartare, Kobe beef homemade corned beef, Kobe beef homemade prosciutto - wrapped in seasonal fruit -
・Okinawa Prefecture vinegared mozuku seaweed ・Hisui eggplant -First dashi bonito jelly-

[Cold dishes]
Cold smoked seasonal fresh fish

[bowl]
Silkie Egg Chawanmushi -Foie Gras and Truffle-

[Zori]
Kobe beef sashimi, A5 beef inner thigh, chopped aitchbone, spicy marinated heart

[Simmered]
Braised Kobe beef tail

[Grilled food]
Kobe beef bite-sized steak (subject to change depending on stock availability) Shinshin rump

[Hot pot]
Kobe beef shabu-shabu, A5 beef sirloin, A5 lean beef, black beef tongue (vegetable platter)
・Yamaenoki (Japanese cedar) ・Shogoin radish ・Hirado Roman ・Green crispy ・Kyoto grilled tofu

【meal】
Light snacks to finish off the meal (choice of two)
・Tokyo Silkie Chicken TKG
・Homemade Kobe beef white soup ramen ・Homemade Kobe beef curry

[Sweets] Liquid nitrogen flash frozen ice cream made right in front of you

[Free flow drinks for 2 hours]
・Beer ・Japanese whiskey ・Original sour ・Authentic shochu ・Authentic plum wine ・WHISKEY
・Champagne
・Sparkling wine
・Red wine
・White wine
・Sake ・Bottling Tea

Card payment available Private room available Generous serving Hot pot dishes available Comes with dessert Draft beer is also available More than 30 kinds of drinks All-you-can-drink available
  • Additional charges apply for additional orders.
  • You can order as many drinks as you like from the "all-you-can-drink" menu, within the time limit (150 minutes) with no extra charge, when the "all-you-can-drink" is included in the course plan.
  • Table time limit is 150 minutes for this course.
  • Course capacity: 2 - 8 persons
  • Available hours: 5:00 PM - 11:00 PM

note

■Reservation Policy ・Payment is completely cashless. (Cash payments are not accepted.)
・Children under junior high school age are not allowed to enter the store.
・Reservations required: Seating is limited to 2.5 hours. ・Menu contents may change without notice depending on the supply situation.
・If you have any allergies or cannot eat certain ingredients, please let us know by phone.
■Cancellation policy The following fees will be charged.
・50% of food and drink charges for two days before ・100% of food and drink charges for the day before and on the day

Full course meal only "Omakase Kobe Beef Kappo"

Full course meal only "Omakase Kobe Beef Kappo"

22,000 JPY per person (Tax included)

■Menu■

[Additional information]
Two types of specially selected dashi stock: Makurazaki City, Kagoshima Prefecture - Bonito dashi stock
・Homemade Kobe beef plain soup

[Meat and vegetables]
Kobe beef 5-piece assortment, Kobe beef tartare, Kobe beef boiled black tongue, Kobe beef liver pate, Kobe beef homemade corned beef, Kobe beef homemade prosciutto - wrapped in seasonal fruit -

[Seasonal vegetables]
Assorted two-piece appetizer platter: Okinawan mozuku seaweed in vinegar, jade eggplant - First-grade dashi bonito jelly

[Cold dishes]
Cold-smoked seasonal fresh fish

[bowl]
Silkie Egg Chawanmushi -Foie Gras and Truffle-

[Zori]
Kobe beef sashimi, A5 beef inner thigh, chopped aitchbone, spicy marinated heart

[Fried food]
Kobe beef rare minced meat cutlet - topped with caviar and egg yolk vinegar -

[Steamed food]
Kobe beef tongue special shumai

[Simmered]
Braised Kobe beef tail

[Palate cleanser]
Seasonal fruit sorbet

[Grilled food]
Kobe beef bite-sized steak (subject to change depending on stock availability) Shinshin rump

[Hot pot]
Kobe beef shabu-shabu, A5 beef sirloin, A5 beef fillet, black beef tongue (vegetable platter)

【meal】
A light snack to finish off the meal: Tokyo Silkie Chicken TKG
・Homemade Kobe beef white soup ramen ・Homemade Kobe beef curry

[Sweets]
Liquid nitrogen flash frozen ice cream made right before your eyes

[Souvenirs]
Kobe beef corned beef rice ball

Card payment available Private room available Generous serving Hot pot dishes available Comes with dessert
  • Additional charges apply for additional orders.
  • Table time limit is 180 minutes for this course.
  • Course capacity: 2 - 8 persons
  • Available hours: 5:00 PM - 11:00 PM

note

■Reservation Policy ・Payment is completely cashless. (Cash payments are not accepted.)
・Children under junior high school age are not allowed to enter the store.
・Reservations required: Seating is limited to 3 hours. ・Menu contents may change without notice depending on the supply situation.
・If you have any allergies or cannot eat certain ingredients, please let us know by phone.
■Cancellation policy The following fees will be charged.
・50% of food and drink charges for two days before ・100% of food and drink charges for the day before and on the day

Full course meal with 2 hours of free-flowing drinks "Omakase Kobe Beef Kappo"

Full course meal with 2 hours of free-flowing drinks "Omakase Kobe Beef Kappo"

27,500 JPY per person (Tax included)

■Menu■

[Additional information]
Two types of specially selected dashi stock: Makurazaki City, Kagoshima Prefecture - Bonito dashi stock
・Homemade Kobe beef plain soup

[Meat and vegetables]
Kobe beef 5-piece assortment, Kobe beef tartare, Kobe beef boiled black tongue, Kobe beef liver pate, Kobe beef homemade corned beef, Kobe beef homemade prosciutto - wrapped in seasonal fruit -

[Seasonal vegetables]
Assorted two-piece appetizer platter: Okinawan mozuku seaweed in vinegar, jade eggplant - First-grade dashi bonito jelly

[Cold dishes]
Cold-smoked seasonal fresh fish

[bowl]
Silkie Egg Chawanmushi -Foie Gras and Truffle-

[Zori]
Kobe beef sashimi, A5 beef inner thigh, chopped aitchbone, spicy marinated heart

[Fried food]
Kobe beef rare minced meat cutlet - topped with caviar and egg yolk vinegar -

[Steamed food]
Kobe beef tongue special shumai

[Simmered]
Braised Kobe beef tail

[Palate cleanser]
Seasonal fruit sorbet

[Grilled food]
Kobe beef bite-sized steak (subject to change depending on stock availability) Shinshin rump

[Hot pot]
Kobe beef shabu-shabu, A5 beef sirloin, A5 beef fillet, black beef tongue (vegetable platter)

【meal】
A light snack to finish off the meal: Tokyo Silkie Chicken TKG
・Homemade Kobe beef white soup ramen ・Homemade Kobe beef curry

[Sweets]
Liquid nitrogen flash frozen ice cream made right before your eyes

[Souvenirs]
Kobe beef corned beef rice ball

[Free flow drinks for 2 hours]
・Beer ・Japanese whiskey ・Original sour ・Authentic shochu ・Authentic plum wine ・WHISKEY
・Champagne
・Sparkling wine
・Red wine
・White wine
・Sake ・Bottling Tea

Card payment available Private room available Generous serving Hot pot dishes available Comes with dessert Draft beer is also available More than 30 kinds of drinks All-you-can-drink available
  • Additional charges apply for additional orders.
  • You can order as many drinks as you like from the "all-you-can-drink" menu, within the time limit (180 minutes) with no extra charge, when the "all-you-can-drink" is included in the course plan.
  • Table time limit is 180 minutes for this course.
  • Course capacity: 2 - 8 persons
  • Available hours: 5:00 PM - 11:00 PM

note

■Reservation Policy ・Payment is completely cashless. (Cash payments are not accepted.)
・Children under junior high school age are not allowed to enter the store.
・Reservations required: Seating is limited to 3 hours. ・Menu contents may change without notice depending on the supply situation.
・If you have any allergies or cannot eat certain ingredients, please let us know by phone.
■Cancellation policy The following fees will be charged.
・50% of food and drink charges for two days before ・100% of food and drink charges for the day before and on the day

Lunchtime special plan "Lunch course"

Lunchtime special plan "Lunch course"

6,600 JPY per person (Tax included)

◾️Menu◾️
[Additional information]
・Kagoshima Prefecture Makurazaki City Bonito First Dashi
・Wagyu beef hot water

[Appetizers]
Assorted five-item appetizer platter and spicy marinated chicken hearts
・Kobe beef liver pate ・Kobe beef homemade prosciutto with Setoka mandarin oranges ・Yamaudo Kinpei ・Pickled tuna persimmon leaf sushi

[Hot pot]
Kobe beef shabu-shabu
・Sirloin ・Lean meat ・Matsusaka pork "Vegetable platter"
・Yamaenoki / Miura Daikon Radish / Hirado Roman / Green Crispy / Kyoto Grilled Tofu

【meal】
・Homemade Kobe beef white soup ramen

[Sweets]
・Mango sorbet

Card payment available Private room available Hot pot dishes available Comes with dessert
  • Additional charges apply for additional orders.
  • Table time limit is 120 minutes for this course.
  • Course capacity: 2 - 4 persons
  • Available hours: 11:30 AM - 3:00 PM

note

■Reservation Policy ・Payment is completely cashless. (Cash payments are not accepted.)
・Children under junior high school age are not allowed to enter the store.
・Reservations required: Seating is limited to 2 hours. ・Menu contents may change without notice depending on the supply situation.
・If you have any allergies or cannot eat certain ingredients, please let us know by phone.
■Cancellation policy The following fees will be charged.
・50% of food and drink charges for two days before ・100% of food and drink charges for the day before and on the day

Nikukappo Omoki Shin-Nihonbashi

肉割烹　重㐂　新日本橋

Kanda , Akihabara/Kanda , Tokyo

Japanese / Shabu-shabu (boiled meat slices) , Japanese / Sukiyaki (hot pot stew) , Japanese / Kaiseki (traditional multi-course meal)

Japanese / Kaiseki (course menu)

Request Reservation
Bookmark

Shop

03-6206-0915 (+81-3-6206-0915)

All reservations will be accepted via web form to ensure a smooth reservation process.

Help desk

050-2030-4678 (+81-50-2030-4678)
Access
3-minute walk from Exit 4 of Shin-Nihombashi Station on the JR Sobu Line. 4-minute walk from the South Exit of Kanda Station on the JR Chuo Line, Yamanote Line, and Keihin-Tohoku Line.
Cuisine
Japanese / Shabu-shabu (boiled meat slices), Japanese / Sukiyaki (hot pot stew), Japanese / Kaiseki (traditional multi-course meal) / Kaiseki (course menu),Japanese
Open
[Weekdays, National Holidays, Day Before National Holidays] 5:00 pm - 11:00 pm, [Saturday, Sunday] Lunch 11:00 am - 3:00 pm / Dinner 5:00 pm - 11:00 pm
Closed
None
Average price
15,000 JPY
Method of payment

  • Credit Card Accepted

    Visa / JCB / Diners Club / American Express / Master Card

  • QR Code Payments Accepted

    PayPay / Rakuten Pay / d Payment / au PAY

    *Cash payments are not accepted as this is a completely cashless payment system.

Address
B1F, GEMS Shin-Nihonbashi, 1-9-19, Kaji-cho, Chiyoda-ku, Tokyo map Outside view
Address (for taxi driver)
東京都千代田区鍛冶町1-9-19GEMS新日本橋 B1F
English services
English menu available.
Features

English menu / Lunch / Late-night service / No smoking / Reservations / Counter seating available / course meals / Large sake selection / Large wine selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese