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Newly opened on Godzilla Street! Signature melt-in-your-mouth yakiniku. Grade A5 Japanese black wagyu beef at 60% of the price of high-end restaurants
Since its founding in 1975, Yakiniku Motoyama has remained dedicated to Japanese beef. The restaurant offers carefully selected grade A5 brand-name Japanese black wagyu beef, mainly Kobe beef with the purest Tajima bloodline, at a price that is about 60% of that at high-end restaurants. At Yakiniku Motoyama, you can savor the legendary Chateaubriand, known as the "phantom cut." Only 3% of this miraculous cut can be obtained from a single cow. The restaurant also offers an extensive selection of single dishes such as hand-rolled sushi with Kobe beef or Japanese black wagyu beef and yukhoe with seared beef.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
![[Warming Course] A total of 20 dishes including a carefully selected trio (Zabuton, specially selected kalbi, misuji), Kobe beef kalbi, and premium salted tongue!](https://savorjapan.com/assets/frontend/img/nprestaurant.svg)
Yakiniku Motoyama Shinjuku Kabukicho Branch
焼肉もとやま新宿歌舞伎町店
Shop
03-6709-6208All reservations will be accepted via web form to ensure a smooth reservation process.
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / NICOS / Master Card
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QR Code Payments Accepted
PayPay
English menu / English-speaking staff / Free Wi-Fi / No smoking / Western cutlery / Reservations / Reserved rooms / course meals / Take out
*Please add a special request for inquiries regarding smoking/non-smoking.
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Specially selected Japanese Black Beef, with a rich, mouth-watering flavor
Since our founding in 1975, we have been committed to Wagyu beef and have established our own procurement routes. Since our predecessor, we have been dedicated to Wagyu beef, and we are particularly particular about providing our customers with specially selected Kuroge Wagyu beef. We strictly manage safety from the production site to delivery!
Japanese Dining Etiquette
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