Shinjuku Ushimitsu (Shinjuku-Sanchome｜Yakiniku/Wagyu (Japanese BBQ))

Private room guaranteed <Shinjuku Ushimitsu Opening Anniversary Course>

12,100 JPY per person (Tax included)

A culinary tale woven from carefully selected Wagyu beef, bluefin tuna, and refreshing citrus accents.

■Get a masterpiece in your hands: Wagyu beef and bluefin tuna yukke dog ~Toro-taku style~

■Assorted Tongue Platter: Carefully Selected Tongue ~Served with Sennamul and Grapefruit~
Selected Beef Tongue Ribs, Tear-Jerking Grilled Tongue Shabu-Shabu ~Served with Salt Ponzu Sauce and Grated Yuzu Citrus~

■Palate cleanser: Kimchi and cabbage platter

■The true essence of Zaku's deliciousness ~Once you eat it, your cheeks and heart will fall in love~
Spicy Tartar Minced Meat Cutlet Sandwich ~Spicy Tartar~

■Grilled Meat with Sauce: Selected Lean Meat (1 type) ~Blended Sauce~
Selected lean meat (1 type) ~with black sauce~
Selected lean meat (1 type) ~with miso sauce~
Selected Cheek Meat ~with Miso Sauce~

■Meal: Stone-grilled garlic curry *You can change to "Wagyu beef fillet clay pot rice" for an additional 3,000 yen per person, or to "Wagyu beef and eel hitsumabushi (limited time offer until the end of August)" for an additional 2,500 yen per person.


■Dessert: Ushimitsu Monaka Ice Cream

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Our establishment offers completely private rooms for all guests.
Our staff will provide full service, grilling all the meat for you.
*Contents may change depending on availability of ingredients.
*Additional orders are also accepted.
*The course content may change slightly from month to month.
*All inquiries regarding reservations will be handled by phone only.

We also have private rooms available that can accommodate up to 6 people, so please contact us by phone for details.

Private room guaranteed <Premium course>

17,600 JPY per person (Tax included)

A blissful culinary tale woven from the finest seafood and top-quality Wagyu beef.

■A masterpiece in your hands ~Snow falling on sea urchin~
Wagyu Beef and Sea Urchin Yukhoe Dog - Prepared right in front of you

■Assorted Tongue Platter: Carefully Selected Tongue ~Served with Sennamul and Grapefruit~
Selected Beef Tongue Ribs (Tear-jerking style) and Selected Beef Tongue Shabu-Shabu ~Served with Salt Ponzu Sauce and Grated Yuzu Citrus~

■ Palate cleanser: Choreg Salad

■The true essence of Zaku's deliciousness ~Once you eat it, your cheeks and heart will fall in love~
Selected Pork Fillet Spicy Brioche Cutlet Sandwich ~Spicy Sauce~

■Specialty Grilled Dish: Premium Wagyu Beef Fillet Sukiyaki with Truffle and Rich Egg Yolk

■Grilled Wagyu Beef with Sauce - Selected Lean Cut (1 type) - Black Sauce
Selected Cheek Meat ~with Miso Sauce~

■Meal: Spicy Dan Dan Cold Noodles *You can change to "Wagyu Beef Fillet Clay Pot Rice" for an additional 3,000 yen per person, or to "Wagyu Beef and Eel Hitsumabushi (limited time offer until the end of August)" for an additional 2,500 yen per person.


■Dessert: Ushimitsu Monaka Ice Cream

-------------------------------------------------
Our establishment offers completely private rooms for all guests.
Our staff will provide full service, grilling all the meat for you.
*Contents may change depending on availability of ingredients.
*Additional orders are also accepted.
*The course content may change slightly from month to month.

Private room guaranteed <VIP course>

23,100 JPY per person (Tax included)

A blissful culinary tale where the finest Wagyu beef, prepared with the utmost care, beautifully blends with the bounty of the sea.

■A masterpiece in your hands ~Snow falling on sea urchin~
Wagyu Beef and Sea Urchin Yukhoe Dog - Prepared right in front of you

■Sushi featuring carefully selected lean meats in a yakiniku (grilled meat) sushi style

■Assorted Beef Tongue Platter: Japanese Black Wagyu Beef Tongue ~Served with Sennamul and Grapefruit~
Selected thick-cut beef tongue with spicy pickled mustard greens and miso sauce.
Selected Beef Tongue Shabu-Shabu ~Served with Salt Ponzu Sauce and Grated Yuzu Citrus~

■ Palate cleanser: Choreg Salad

■The true essence of Zaku's deliciousness ~Once you eat it, your cheeks and heart will fall in love~
Selected Beef Fillet Cutlet Sandwich with Spicy Brioche Sauce

■Specialty Grilled Dish: Premium Wagyu Beef Fillet Sukiyaki with Truffle and Rich Egg Yolk

■Grilled Wagyu Beef with Sauce - Selected Lean Cut (1 type) - Black Sauce
Selected Cheek Meat ~with Miso Sauce~

■Food: Hitsumabushi (rice bowl dish) with Wagyu beef and eel

■Dessert: Ushimitsu Monaka Ice Cream
-------------------------------------------------
Our establishment offers completely private rooms for all guests.
Our staff will provide full service, grilling all the meat for you.
We also have private rooms available that can accommodate up to 6 people, so please contact us by phone for details.

*Contents may change depending on availability of ingredients.
*Additional orders are also accepted.
*The course content may change slightly from month to month.

Private room guaranteed! New <Sukiyaki or Shabu-Shabu Course> We offer a course where you can enjoy Wagyu beef!

17,000 JPY per person (Tax included)

A blissful full course that brings out the charm of carefully selected Wagyu beef with classic flavors and original touches.

Wagyu beef yukke (raw beef dish) with rich egg yolk


Assorted kimchi and namul


Premium Dehydrated Tan ~Lemon~
1 type of carefully selected lean Japanese beef ~wasabi~
Selected Japanese Black Wagyu Beef Skirt Steak ~with Blended Sauce~


Yuzu pickles


Selected Beef Fillet Cutlet Sandwich with Spicy Brioche Sauce

or
For "Shabu-Shabu," we offer carefully selected Wagyu beef fillet, sirloin, and misuji (shoulder tender). *Udon noodles are served in the remaining sauce to finish the meal.

For the "Sukiyaki ~Rich Egg Yolk~" option, we offer thick-cut selected Wagyu beef fillet and selected Wagyu beef sirloin. *Udon noodles are served in the remaining sauce to finish the meal.


Ushimitsu Monaka Ice Cream

-------------------------------------------------
*Contents may change depending on availability of ingredients.
*Additional orders are also accepted.
*The course content may change slightly from month to month.

Our establishment offers completely private rooms for all guests.
Our staff will provide full service, grilling all the meat for you.

We also have private rooms available that can accommodate up to 6 people, so please contact us by phone for details.