ebisu no utage
えびすの宴
- Information
- Map
ebisu no utage
えびすの宴
- restaurantCuisine
- Japanese / General,Japanese / Yakitori (grilled chicken skewers),Japanese / Sashimi (raw fish)/Seafood / Seafood,Japanese
- scheduleOpen
- [ Tuesday ~ Saturday,Day Before Holidays] Dinner 5:00 pm - 11:00 pm (last order 10:00 pm)
- blockClosed
- Monday,Sunday
- paymentsAverage price
- 4,000 JPY
- credit_cardMethod of payment
-
Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card
- local_taxiAddress (for taxi driver )
- 広島県広島市中区堀川町3-13ラッキー会館 2F map
- callPhone Number
- 082-243-6166 (+81-82-243-6166)
- translateEnglish services
- English menu available.
- listFeatures
-
English menu / Free Wi-Fi / No smoking / Child friendly / Tatami room / All you can drink / Large shochu selection / Large sake selection
*Please add a special request for inquiries regarding smoking/non-smoking.
- psychiatrysustainable initiatives
-
-
Hiroshima specialty! Enjoy oysters, small sardines, octopus, and more!
Hiroshima, the Setouchi Inland Sea, is blessed with an abundance of ingredients from the mountains and sea. Oyster farming is particularly popular, and in winter you can enjoy oyster dishes with plump flesh. Please try the local B-class gourmet beef kone, beef offal tempura, and cancer.
-
- Information
- Map
Other Japanese / General,Japanese / Yakitori (grilled chicken skewers),Japanese / Sashimi (raw fish)/Seafood restaurants in Nagarekawa/Yagembori, Hiroshima
- Kappo Hakutaka
-
Kure, Hiroshima
Japanese,Japanese / General / Sashimi (raw fish)/Seafood / Cookshop
- Hikizan
-
Kure, Hiroshima
Kaiseki (course menu),Japanese / General / Kaiseki (traditional multi-course meal) / Sake
- Tempura Suehiro
-
Kure, Hiroshima
Tempura (fried seafood and vegetables),Japanese / General / Tempura (battered, fried seafood and vegetables) / Sashimi (raw fish)/Seafood
- Kani Ryori Kanetsuna
-
Kure, Hiroshima
Kaiseki (course menu),Japanese / General / Crab / Kaiseki (traditional multi-course meal)