Gyugyu Nishiazabu Main Store

牛牛　西麻布　総本店

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050-2030-4678 (+81-50-2030-4678)

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03-3478-3999 (+81-3-3478-3999)

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Surprisingly long! Eat the "Long Premium Tongue" in one bite!

Superbly fresh! Savor the rich flavor as you sink your teeth into premium tongue meat, with a tender texture that will get you hooked. Sprinkle with sudachi (Japanese citrus) and enjoy.

3,500 JPY

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Our "Extreme Chateaubriand" features the persuasive flavor of a rare cut of meat.

This incredible cut is said to be the favorite of a former French official. Enjoy the savory juiciness of this extremely thick slice.

12,000 JPY

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40 persons want eat!
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8 persons ate this!
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The presentation of our "Wasabi Feast" packs a punch.

Delicious meat wrapped in wasabi. This savory original dish is full of flavors, from sweet to spicy.

2,800 JPY

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20 persons want eat!
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◆ Beef beef presentation

Beef beef burger

Mini hamburgers made with kainomi, salsa sauce, avocado, and onion mayonnaise.

1800 yen

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Premium sliced tongue

This is a special dish that allows you to enjoy the entire tongue from tip to base in one go, as it is not cut in the usual way. Enjoy it with our special grated yam and flavored spring onions.

2000 yen

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Urashima Taro's Treasure Box

Fillet meat appears from the treasure box in a spectacular display

3300 yen

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Wasabi Festival

The kainomi is rubbed with special wasabi.

3000 yen

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Dragon Kalbi

You can choose from miso sauce or salt sauce.

2800 yen

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Cinderella Sushi

Fresh thigh meat is lightly seared in a stepped dish, the lean meat is seasoned with sauce, the fatty meat with smoked salt and yuzu. The vinegared rice is also made with red vinegar, which goes well with meat. This is the finest meat sushi you can't get with fish.

2800 yen

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Golden Castle Assortment

Gyuugyu Golden Castle's carefully selected assortment of three kinds of meat

4500 yen

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Cow Cow Teddy Bear

Our proud kalbi served with special barbecue sauce

2800 yen

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Tiger's Guide

It's a thick cut misuji steak.

3300 yen

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Princess Kaguya

The string part of the fillet has a smoked taste

2300 yen

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Raw beef

Sea urchin beef

This dish is made by wrapping "Akagami sea urchin" from Nemuro, Hokkaido, in carefully selected thigh meat. The sweetness of the Akagami sea urchin goes perfectly with the thigh meat. This is our most popular item.

2800 yen

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Meat sashimi

6 extremely fresh sashimi

1800 yen

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Assortment of three nigiri sushi

Enjoy a variety of meat sushi

2100 yen

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Beef tartare

Enjoy our homemade Yukhoe in a variety of flavors.

2500 yen

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Salted Yukhoe

Yukhoe seasoned with smoked salt. Lightly pickled zha cai is used to add texture.

2500 yen

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Seafood Yukhoe

A marriage of our proud raw beef and carefully selected seafood

3500 yen

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Seared beef

Lightly grilled lean meat with a light ponzu sauce

2200 yen

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Fatty Wagyu Beef

Fatty taku made with yukhoe meat

1500 yen

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◆All kinds of beef

Large Yakisukiyaki

Sliced thighs are dipped in a special sauce and served with lightly seared egg yolk.

2800 yen

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Red tongue

The tip of the tongue. It has a strong flavor and a firm texture.

1300 yen

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Upper tongue

This is the middle part of the tongue. It is soft and has excellent flavor.

2000 yen

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Special Tongue

The tongue base. We use the most tender and rare part of the tongue generously. You can choose between thin or thick slices.

3500 yen

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Best tongue

This is the very root part of the special tongue (tongue root). Only two servings are available per day.

4000 yen

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Tan Kalbi

The more you chew it, the more flavor it releases, and you'll become addicted.

1000 yen

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Marukawa

This thigh meat is very lean and has a rich flavor.

1800 yen

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Turtle

This is tender thigh meat with lean meat and light marbling.

2000 yen

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Center to center

This is the center part of the thigh, a light and tender meat.

2300 yen

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Friendship triangle

Enjoy it with our special soy sauce-based sauce for a light flavor.

3000 yen

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Kainomi

Although it is belly meat, it has the flavor and tenderness of the red fillet.

2300 yen

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lamp

Moist, lean meat with a strong meaty flavor

2300 yen

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Top-grade skirt steak

We use only carefully selected ingredients.

2500 yen

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Premium skirt steak

We use only the best parts of the carefully selected skirt steak.

3500 yen

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Fin

2900 yen

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Fillet diced steak

1800 yen

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Assortment

Assortment of Japanese Black Beef

From 2,800 yen

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Today's Cut

This price is possible because it is a cut-off item!

1800 yen

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Chateaubriand

This is the ultimate dish favored by French politician Chateaubriand. Available in 50g, 100g, and 150g sizes.

From 3900 yen

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◆Beef beef

Emperor Brian

A5 rank Matsusaka beef Chateaubriand. This is the finest steak. You can choose from 50g, 100g, and 150g.

From 5900 yen

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◆Specially selected beef offal

Assortment of three kinds of offal

1500 yen

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Heart

Enjoy the crispy, soft texture and refreshing taste.

1000 yen

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Liver

It is packed with nutrients such as iron, vitamin A, vitamin B2, biotin, and folic acid.

1300 yen

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Premium tripe (first stomach)

Please enjoy the juicy fatty tuna tripe.

1300 yen

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◆Beef rice and noodles

Beef beef dandan?

Served with special spicy meat miso made from 100% Japanese beef

1600 yen

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Beef beef ramen

The most popular hidden menu item

1100 yen

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Beef cold noodles

With chewy handmade noodles and refreshing soup stock

1100 yen

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Specially selected raw egg on rice

Special eggs purchased directly from a chicken farm in Hyogo Prefecture

900 yen

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Garlic Rice

Light garlic rice with octopus.

1200 yen

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Stone-grilled bibimbap

Enjoy the savory crust and texture.

1300 yen

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Bite-sized meat bowl

A bite-sized bowl of raw meat for the final dish

1500 yen

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Carefully Selected White Rice

Large: 500 yen / Medium: 400 yen / Small: 300 yen

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◆Beef beef soup

Seaweed soup/Egg soup

650 yen

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Yukgaejang soup

[Add rice or noodles for an additional 200 yen]

850 yen

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Gomtang soup

[Add rice or noodles for an additional 200 yen]

1100 yen

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◆Beef Beef Dessert

Various ice creams

Amaou ice cream Vanilla ice cream with vanilla bean aroma Matcha ice cream

500 yen

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Recommended seasonal sorbet

Refreshing seasonal sorbet

500 yen

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Almond jelly

Homemade almond tofu

780 yen

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Crème brûlée

No.1 in popularity among women

900 yen

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Seasonal Desserts

Seasonal desserts that change with each season.

1200 yen

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Flame Flame

A spherical chocolate parfait. *Please note that the sauce may contain residual alcohol, so children, pregnant women, those driving, and those who do not like alcohol should refrain from eating this.

1800 yen

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Premium Muskmelon

Crown melon from Shizuoka Prefecture

2500 yen

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◆Beef kimchi

Chinese cabbage kimchi/Yam

650 yen each

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Kimchi platter

900 yen

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◆ Colorful beef namul

Various types of namul

650 yen each

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Assorted namul

900 yen

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◆Beef snacks

Flavored green onions

We have created a unique seasoning to match our meat. It is the perfect partner for yakiniku.

400 yen

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Korean seaweed

Perfect with alcohol or rice.

500 yen

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Secret Changja

It is seasoned with a secret recipe. Please give it a try.

650 yen

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Garlic from Tako, Aomori Prefecture

Enjoy grilled in butter and sesame oil.

800 yen

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◆Appetizers and salads

Beef salad black/red

The black one is a classic salad with a hint of sesame oil, and the red one is served with a special spicy dressing.

900 yen

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Smoked Choreogi Salad

This homemade salad is made from a blend of smoked oil and sesame oil, tossed with smoked salt and topped with shredded seaweed.

900 yen

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Special spicy cucumber

Cucumber and chives are tossed in our homemade spicy sauce.

650 yen

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Lettuce

A great accompaniment to delicious meat. Enjoy it together with meat.

650 yen

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*From April 2021, displaying the total fee including consumption tax is mandatory. Please note that the displayed fee may differ.

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