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Ginza Asami

銀座 あさみ

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-5565-1606 (+81-3-5565-1606)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.

You'll love it-our deliciously fresh "Sea bream Chasuke" (sea bream and cooked rice with hot green tea poured on it) and other Japanese seasonal dishes in a calm and composed atmosphere

Our original sesame seed sauce contains walnuts and cashew nuts, which brings out a deep flavor. Enjoy it with sashimi first, then try it on our cha-dsuke (fish with rice served with tea poured over). Ever since we first opened the restaurant, we go to the Tsukiji Fish Markets at the same time every morning, inspecting and testing the ingredients with our own eyes. We're particularly vigilant about the sea bream we use for our cha-dsuke, and you will always get the best available that day. The type of Japanese cooking we offer here truly values the four distinct seasons of Japan. We entertain customers by using Japanese ingredients and creating dishes that prioritize seasonal foods. The careful and thorough efforts we make on a fundamental level are what keep our customers happy. Inside the restaurant you will find three private dining rooms as well as counter seating, which broadens the calm and composed atmosphere. This is great for enjoying a lively conversation over dishes that make use of fresh fish, and we also offer a selective list of sake to enjoy. Our original sesame seed sauce contains walnuts and cashew nuts, which brings out a deep flavor. Enjoy it with sashimi first, then try it on our cha-d read moresuke (fish with rice served with tea poured over). Ever since we first opened the restaurant, we go to the Tsukiji Fish Markets at the same time every morning, inspecting and testing the ingredients with our own eyes. We're particularly vigilant about the sea bream we use for our cha-dsuke, and you will always get the best available that day. The type of Japanese cooking we offer here truly values the four distinct seasons of Japan. We entertain customers by using Japanese ingredients and creating dishes that prioritize seasonal foods. The careful and thorough efforts we make on a fundamental level are what keep our customers happy. Inside the restaurant you will find three private dining rooms as well as counter seating, which broadens the calm and composed atmosphere. This is great for enjoying a lively conversation over dishes that make use of fresh fish, and we also offer a selective list of sake to enjoy. ... learn more from chef

  • English menu
  • English-speaking staff
  • Free Wi-Fi
  • Lunch
  • Late-night service
  • No smoking
  • Special dietary requests
  • Western cutlery

Help desk

:
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).

050-5263-1777 (+81-50-5263-1777)

Shop: 03-5565-1606 (+81-3-5565-1606)

  • If you liked this restaurant, please join a member from "Sign in / Join" button. Then you can use bookmark.
Access
Tokyo Metro Hibiya Line, Toei Asakuka Line "Higashi Ginza Station": 5 minutes on foot / Toei Oedo Line "Tsukijishijo Station": 5 minutes on foot
Cuisine
Japanese / General,Japanese / Kaiseki (tea-ceremony dishes),Japanese / Kyoto cuisine / Kaiseki (course menu),Japanese
Average price
Dinner: 15,000 JPY / Lunch: 1,500 JPY
Open
[Weekdays/Saturday/days before holidays] Lunch 11:30 a.m.- 3:00 p.m. (last order 2:00 p.m.) / Dinner 5:00 p.m.- 11:00 p.m. (last order 9:30 p.m.)
Closed
Wednesdays
Address

Tokiwagi kan 1F, 8-16-6 Ginza , Chuo-ku, Tokyo map

Ginza Asami_Outside view
Address (for taxi driver )
東京都中央区銀座8-16-6ときわぎ館1F
English services
Unknown.
Credit cards accepted
American Express / Diners Club / MasterCard / Visa
Features
Lunch / Special diet / Smoking allowed / Reservations / Reserved rooms / Tatami room / Kotatsu (heated table) / course meals

Japanese Dining Etiquette

Japanese Dining Etiquette - Kaiseki (course menu) Japanese Dining Etiquette - PRIVATE ROOM