From the chef
Innovative Chinese food from a veteran Chef's inspired sensibilities
Born in 1961 in Hong Kong. He loved eating from a young age, and, inspired by chefs serving up delicious food, decide to pursue the culinary arts. He worked as a head chef at two restaurants in Hong Kong, and started up restaurants in Shanghai as well. His diverse sensibilities in cuisine have been the subject of widespread praise. In 1983 he was invited to Japan. After working a number of head chef positions, he took a job as head chef at "Manchiro" main branch. Building on his legend, he continues to innovate and build on old ideas, creating new and imaginative Chinese food that is very well received.
鐘 徳輝
SHO TOKUKI
Manchinro Main Store
萬珍樓 本店
Online reservation
Shop phone number
045-681-4004All reservations will be accepted via web form to ensure a smooth reservation process.
050-2030-4678Details
Lunchtime from 11:00-16:00 / Teatime from 11:00-17:00
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Credit Card Accepted
Visa / JCB / Diners Club / American Express / Master Card
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E-money Payments Accepted
Transportation IC Card
iD, WAON, Rakuten Edy, nanaco
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QR Code Payments Accepted
PayPay
English menu / English-speaking staff / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / course meals / Restaurants with Facebook pages
*Please add a special request for inquiries regarding smoking/non-smoking.
