Manchinro Main Store (Yokohama Motomachi/Yamashita Park｜Cantonese)

Nyoien (Feast for the Wishes)

8,000 JPY per person (Tax included)

A full course of 7 dishes including the popular giant shrimp with mayonnaise sauce and Peking duck

Assorted Nyoi Appetizers Assorted Nyoi Appetizers Steamed Daisen Chicken and Shark Fin Soup Two Kinds of Large Shrimp and White Fish Stir-fried Japanese Pork with Mochi Pork Oven-baked Peking Duck Oven-baked Char Siu Wrapped in Lotus Leaf Rice Almond Tofu with Mountain Peach Sauce

*Available for 2 or more people *Prices shown include tax *A separate 10% service charge will be applied

Kinshuen (Golden Banquet)

11,000 JPY per person (Tax included)

A course where you can enjoy Chinese cuisine including braised shark fin and Peking duck

Assorted Appetizers Braised Shark Fin with Crab Meat Two Types of Shrimp and Shellfish Stir-fried Wagyu Beef and Mushrooms Oven-baked Peking Duck Daisen Chicken Garlic Fried Rice Chinese Sweet Duo

*Available for 2 or more people *Prices shown include tax *A separate 10% service charge will be applied

Banquet of wealth and honor

18,000 JPY per person (Tax included)

A colorful course using high-quality ingredients such as shark fin, abalone, and large shrimp.

Fuki appetizer platter, whole braised shark fin
Two kinds of shrimp and scallops, abalone in oyster sauce, Wagyu beef steak with XO sauce, Ifu noodles with crab meat sauce

*Available for 2 or more people *Prices shown include tax *A separate 10% service charge will be applied

Kounen Banquet

24,000 JPY per person (Tax included)

A luxurious full course meal featuring extravagant seafood and meat dishes

Koun appetizer platter Braised whole shark fin Stir-fried shrimp and yellow chives Abalone in oyster sauce Scallops and Wagyu beef with black pepper Moist snow crab fried rice Clear morel mushroom soup Golden sweet trio

*Available for 2 or more people *Prices shown include tax *A separate 10% service charge will be added

Lunch: Suzaku Course

4,000 JPY per person (Tax included)

Suzaku appetizer: Oyama chicken and mushroom thick soup; two kinds of seafood (shrimp with mayonnaise sauce and stuffed squid with chili sauce)
Colorful dim sum (shrimp and chive dumplings, pork shumai)
Oyama chicken with black vinegar, oven-baked duck and takana fried rice, soy milk pudding, brown sugar jelly

*Lunch courses are served from 11:00 to 16:00. *Available for two or more people. *Prices shown include tax. *A separate 10% service charge will be applied.

Lunch Kirin Course

5,500 JPY per person (Tax included)

Kirin appetizer platter, Steamed Daisen chicken and Jinhua ham soup, Two kinds of seafood (large shrimp with mayonnaise sauce and cockle with chili sauce)
Oven-roasted pork and lotus root stewed in special miso Broccoli and king oyster mushrooms with crab meat sauce Oven-roasted char siu and pickled mustard greens fried rice Almond tofu with mountain peach sauce

*Lunch courses are served from 11:00 to 16:00. *Available for two or more people. *Prices shown include tax. *A separate 10% service charge will be applied.