Seasonal materials together with exceptional service based on the customer's joy being the restaurant's satisfaction
We use seasonal ingredients to make delicious dishes that keep their ingredients' original flavor. For example, our white asparagus is one of our spring vegetables. Enjoy it grilled with a mildly salty ham and a tasty sauce. The chef decides the menu depending on the season and availability of ingredients in the market. Of course, the sauce plays a big role in deciding the flavor of the dish, but the freshness and seasonal flavors of the materials are essential. The food we serve here is with our guests' enjoyment in mind and the smiles on our customers' faces is the satisfaction of the staff. For this, we focus on serving food that can really draw out the flavor of the ingredients and bring out dishes to fit the customer's pace, working to deliver delicious food at the right time. We all at the restaurant want you, the customer, to relax and have a good time while enjoying food.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Vino Hirata
ヴィノ ヒラタ
Azabu-Juban , Roppongi , Tokyo
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-3456-4744All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / DC Card / American Express / Master Card
English menu / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Child friendly / course meals / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.