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Experience the cheerfulness of Spain in the heart of old-town Tsukishima!
Our pate is made by exquisitely mixing various parts of Iberian pork, including the cheeks, livers and throat. We are also particular about heating and use Iberian pork, a branded pork which is representative of Spain. We also use precious parts called "secreto" (from the Spanish for "secret"). As a marbled meat, it can be savoured well simply by making it Plancha. We also hire Spanish staff and do our best to create an energetic atmosphere. Tsukishima is a traditional district from the good old days, but once you step into Spain Club, you can feel the cheerfulness of Spain. The restaurant is just under 700 square meters in area, and you can use seats on the 1st floor, 2nd floor, or on the stage as desired. The 2nd floor provides a space and service suitable for a reception or a celebration.
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English menu
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English-speaking staff
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Free Wi-Fi
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Lunch
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Late-night service
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No smoking
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Special dietary requests
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Western cutlery
Tsukishima Spanish Club
月島スペインクラブ
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
Shop
03-3533-5381All reservations will be accepted via web form to ensure a smooth reservation process.
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Credit Card Accepted
Visa / JCB / Diners Club / DC Card / UC Card / American Express / Master Card
English menu / English-speaking staff / Lunch / Special diet / Western cutlery / Reservations / Reserved rooms / Coupons/vouchers / Live entertainment / Sommelier/wine steward / course meals / All you can drink
*Please add a special request for inquiries regarding smoking/non-smoking.
Japanese Dining Etiquette
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