SAVOR JAPAN Northern Honshu (Tohoku) Miyagi Sendai Kokubuncho/Ichibancho, Japanese Kappo Tempura Santaro

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Kappo Tempura Santaro

割烹　天ぷら　三太郎

Help desk
050-2030-4678 (+81-50-2030-4678)

Shop

022-224-1671 (+81-22-224-1671)
Request Reservation
Bookmark
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Indulge in carefully selected seasonal ingredients. Experience a moment of supreme bliss with masterfully prepared dishes by skilled chefs.

Santaro, founded in 1974, is a well-established kappo restaurant that has been loved by many people over the years. This restaurant is ideal for important occasions such as business gatherings, betrothals, Shichi-Go-San celebrations, and birthdays. Especially at the tempura counter with a view of the Japanese garden, you can savor freshly prepared seasonal tempura (battered, fried seafood and vegetables) surrounded by the sizzling sound and savory aroma, offering a moment of pure bliss to experience its deliciousness with all five senses. Furthermore, the menu features must-try flavors such as fresh grouper from Tsushima, Nagasaki, seasonal Torafugu (pufferfish) from Shimonoseki, Yamaguchi for sashimi and Nabe (hot pot), and carefully selected Sendai beef sukiyaki (hot pot stew) and shabu-shabu (boiled meat slices). While enjoying warm hospitality, delight in supreme culinary masterpieces with your special someone. They invite you to experience a memorable and wonderful time.

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  • English menu

  • English-speaking staff

  • Free Wi-Fi

  • Lunch

  • Late-night service

  • No smoking

  • Special dietary requests

  • Western cutlery

Kappo Tempura Santaro

割烹　天ぷら　三太郎

Kokubuncho/Ichibancho , Sendai , Miyagi

Japanese / Tempura (battered, fried seafood and vegetables) , Japanese / Kaiseki (traditional multi-course meal) , Japanese / Sukiyaki (hot pot stew)

Japanese / Japanese

Help desk

050-2030-4678 (+81-50-2030-4678)

Shop

022-224-1671 (+81-22-224-1671)

All reservations will be accepted via web form to ensure a smooth reservation process.

Request Reservation
Bookmark
Access
9-minute walk from Hirose-dori Station on the Subway Namboku Line. 7-minute drive from Sendai Station on JR East.
Cuisine
Japanese / Tempura (battered, fried seafood and vegetables), Japanese / Kaiseki (traditional multi-course meal), Japanese / Sukiyaki (hot pot stew) / Japanese,Japanese
Open
[Tuesday - Sunday] Lunch 11:30 am - 2:00 pm / Dinner 5:00 pm - 10:00 pm (L.O. 9:00 pm) *Please note that December 30th will be the last business day of the year, and the closing time is 9:00 pm.
Closed
Monday
Average price
Dinner: 12,000 JPY / Lunch: 4,000 JPY
Method of payment

  • Credit Card Accepted

    UFJ Card / Visa / JCB / DC Card / UC Card / American Express / NICOS / Master Card

  • QR Code Payments Accepted

    Rakuten Pay

Address
1-20, Tachi-machi, Aoba-ku, Sendai-shi, Miyagi map Outside view
Address (for taxi driver)
宮城県仙台市青葉区立町1-20
English services
English menu and English-speaking staff available.
Features

English menu / English-speaking staff / Lunch / No smoking / Special diet / Western cutlery / Reservations / Reserved rooms / Child friendly / Tatami room / Kotatsu (heated table) / Counter seating available / course meals / Kids menu / Take out / Large shochu selection / Large sake selection

*Please add a special request for inquiries regarding smoking/non-smoking.

Notation based on the Act on Specified Commercial Transactions Japanese

Japanese Dining Etiquette

Japanese Dining Etiquette - SUKIYAKI Japanese Dining Etiquette - TEMPURA Japanese Dining Etiquette - Kaiseki (course menu) Japanese Dining Etiquette - PRIVATE ROOM

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