From the chef
Experiences in France serving as a source of encouragement for his present self
He was born in Awaji Island in Hyogo prefecture in 1967. After graduating from high school, he enrolled into Tsuji Culinary Institute. He spent half of the following year studying at a French school, and the remaining half of the year working at a restaurant with one Michelin star in Burgundy. After returning to Japan, he entered "Restaurant Hiramatsu", and studied at its Paris restaurant with one Michelin star during his time there. After returning to Japan, he took on the role as the head chef of "Apollinaire", a restaurant affiliated to Hiramatsu. After leaving the restaurant, he became the head chef of "Grape Gumbo" in Ginza in 1998, and worked there for three years. He set out on his own to open his own shop in 2001.
和知 徹
UCHI TOORU
The Chef’s Restaurant Recommendation
The Restaurant Reviews from the Recommending Chefs.
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Hang Dong
Tsukishima, Tokyo
Other Asian / Korean
The Reasons Why I Recommend.
A shop with a good atmosphere, such as deciding what to eat while talking with Omoni (mother). The grilled meat that my son is doing is also delicious.
Chef UCHI TOORU’s Recommendation
2022-02-08
The Reasons Why I Recommend.
She loves meat, and she feels the French Esprit is Chef Mitani of Les Primitani. We brush up daily life of France with filter of chef Mitani and am entertained. I am always inspired.
Chef UCHI TOORU’s Recommendation
2016-04-21
Mardi Gras
マルディグラ
Shop
03-5568-0222All reservations will be accepted via web form to ensure a smooth reservation process.
Help desk
Savor Japan help desk can help English-speaking foreign visitors in Japan communicate with restaurants and make reservations between 9:00 am and 9:00 pm (Japan time. This is not a toll-free number).
050-2030-4678
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Credit Card Accepted
UFJ Card / Visa / JCB / Diners Club / DC Card / UC Card / American Express / NICOS / Master Card / Credit Saison
English menu / English-speaking staff / Late-night service / No smoking / Special diet / Western cutlery / Reservations / Large wine selection
*Please add a special request for inquiries regarding smoking/non-smoking.
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