Mardi Gras

It is famous French of Ginza, but I go out occasionally. As a respectable chef with regard to the treatment of meat dishes, it is a shop that is inspired by eating.

2022-02-08

A hidden restaurant [Mardi Gras] located in a narrow alley, about a 5-minute walk from Shimbashi Station. The French is full of meat and dazzling cuisine. Meat dishes are deliciously recommended. It looks like a simple recipe, but it feels like it has the taste of the meat, and the taste of the material itself. The store is full of wood, the smell of the fragrant meat drifts, and the appetite is tempting. A restaurant serving wine and meat.

2022-02-08

A bistro in Ginza that should also be called “sacred place of the flesh”. The chef who travels all over the world, such as Africa and South America, treats the delicious dishes that are met locally with a variety of meat dishes that have been sublimed in their own interpretation. It is no exaggeration to say that "Gatsuri-type meat bistro" is this "Ipanema steak". I also like naming. During the Kumamoto earthquake, even while busy, Wichi Chef came to the site, and there is a full of love that helped in the reconstruction. It is one of the chefs who were greatly influenced, including personality.

2022-02-08

A French restaurant specializing in meat dishes, Mardi Gras, visits from time to time, attracted by the personalities of Wichi Chef and the warm concern of the staff. You can taste meat dishes using ingredients carefully selected and stocked by chefs such as "Ozaki beef" and Dakkaku beef, "Amakusa Daioh" from Kumamoto chicken, and "Agu pig". There are many appetizers that suit wines, such as "Assorted French cheese" and "Rockeye style pate".

2022-02-08

Located in Ginza, Tokyo, Mardi Gras is about a 5-minute walk from Shimbashi Station. This is a “man's french for men” where you can enjoy a hearty meat dish. Every dish is wonderful, and the skill of Chef Toru Wachi makes you think that if you treat meat, it will be the best of the day. There is also a wide selection of wines, so why not enjoy a mariage of wine and meat dishes?

2022-02-08

It is a shop of Wachi who is called a master of meat dishes. It is a shop that is aimed at, with its savory meat dishes such as the authentic French bistro, and the delicate and sympathy of meat burning and arrangement.

2022-02-08

A French restaurant where the chef Wachi, known as a master of meat dishes, exercises his skills as the owner. It is located on the first basement floor of a building with a stylish and small sign. One of the dishes that uses various kinds of meat is “Ozaki Beef Thigh Meat Ipanema Steak”. The red meat is felt and the garnished Fejoada is also excellent.

2022-02-08